GODSPEED HOLLOW Trademark

Trademark Overview


On Friday, February 1, 2019, a trademark application was filed for GODSPEED HOLLOW with the United States Patent and Trademark Office. The USPTO has given the GODSPEED HOLLOW trademark a serial number of 88285930. The federal status of this trademark filing is REGISTERED as of Tuesday, September 8, 2020. This trademark is owned by Godspeed Hollow, LLC. The GODSPEED HOLLOW trademark is filed in the Meat & Processed Food Products category with the following description:

meat, including beef, pork, goat, and poultry; smoked, seasoned, fermented, and/or dried meats, including jerky, bacon, ham, salami, sausage; animal oils and fats for food, including lard, beef tallow; hen and duck eggs; milk, fermented milk, and milk products, namely, cream, half and half, cream fraiche, cheese, cheese curds, yogurt; fruit and vegetable jellies, jams, compotes, marmalades, fruit and vegetable preserves, and pickles
godspeed hollow

General Information


Serial Number88285930
Word MarkGODSPEED HOLLOW
Filing DateFriday, February 1, 2019
Status700 - REGISTERED
Status DateTuesday, September 8, 2020
Registration Number6148403
Registration DateTuesday, September 8, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 4, 2019

Trademark Statements


Goods and Servicesmeat, including beef, pork, goat, and poultry; smoked, seasoned, fermented, and/or dried meats, including jerky, bacon, ham, salami, sausage; animal oils and fats for food, including lard, beef tallow; hen and duck eggs; milk, fermented milk, and milk products, namely, cream, half and half, cream fraiche, cheese, cheese curds, yogurt; fruit and vegetable jellies, jams, compotes, marmalades, fruit and vegetable preserves, and pickles

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 25, 2019
Primary Code029
First Use Anywhere DateTuesday, April 25, 2017
First Use In Commerce DateTuesday, April 25, 2017

Trademark Owner History


Party NameGodspeed Hollow, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressNewburg, OR 97132

Party NameGodspeed Hollow, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNewburg, OR 97132

Party NameGodspeed Hollow, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNewburg, OR 97132

Trademark Events


Event DateEvent Description
Tuesday, September 8, 2020REGISTERED-PRINCIPAL REGISTER
Thursday, August 6, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, August 5, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, July 31, 2020STATEMENT OF USE PROCESSING COMPLETE
Thursday, July 16, 2020USE AMENDMENT FILED
Friday, July 31, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, July 16, 2020TEAS STATEMENT OF USE RECEIVED
Saturday, February 1, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 30, 2020EXTENSION 1 GRANTED
Thursday, January 30, 2020EXTENSION 1 FILED
Thursday, January 30, 2020TEAS EXTENSION RECEIVED
Tuesday, July 30, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 4, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 4, 2019PUBLISHED FOR OPPOSITION
Wednesday, May 15, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 1, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 29, 2019ASSIGNED TO LIE
Wednesday, April 17, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 16, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, April 16, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, April 16, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, April 16, 2019EXAMINERS AMENDMENT -WRITTEN
Monday, April 15, 2019ASSIGNED TO EXAMINER
Monday, February 25, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, February 5, 2019NEW APPLICATION ENTERED IN TRAM