GOCCIA Trademark

Trademark Overview

On Friday, January 7, 2011, a trademark application was filed for GOCCIA with the United States Patent and Trademark Office. The USPTO has given the GOCCIA trademark a serial number of 85212962. The federal status of this trademark filing is PARTIAL SECTION 8 ACCEPTED as of Monday, June 21, 2021. This trademark is owned by Legacy Distributors Inc.. The GOCCIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Balsamic vinegar, balsamic-based condiments, namely, sauces [ honey, tomato sauce, mustard, pesto and marinades ]

[ Sun dried tomatoes, tapenade, antipasto, prepared vegetable, fruit- and vegetable-based preserves ]
goccia

General Information

Serial Number85212962
Word MarkGOCCIA
Filing DateFriday, January 7, 2011
Status704 - PARTIAL SECTION 8 ACCEPTED
Status DateMonday, June 21, 2021
Registration Number4599485
Registration DateTuesday, September 9, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 24, 2014

Trademark Statements

Goods and ServicesBalsamic vinegar, balsamic-based condiments, namely, sauces [ honey, tomato sauce, mustard, pesto and marinades ]
Goods and Services[ Sun dried tomatoes, tapenade, antipasto, prepared vegetable, fruit- and vegetable-based preserves ]
Translation of Words in MarkThe English translation of "GOCCIA" in the mark is "DROP".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateMonday, June 21, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 12, 2011
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameTUTTO GOURMET FOODS INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressBRAMPTON, ONTARIO L6S 5Z6
CA
Party NameLegacy Distributors Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWoodbridge, Ontario L4L5Z1
CA
Party NameLegacy Distributors Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWoodbridge, Ontario L4L5Z1
CA
Party NameLegacy Distributors Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWoodbridge, Ontario L4L5Z1
CA

Trademark Events

Event DateEvent Description
Saturday, September 9, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, June 21, 2021NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, June 21, 2021REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
Monday, June 21, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, March 31, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, March 9, 2021TEAS SECTION 8 RECEIVED
Monday, September 9, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, January 30, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 9, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, June 24, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 24, 2014PUBLISHED FOR OPPOSITION
Wednesday, June 4, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, May 22, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, May 21, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 21, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 20, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 20, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 26, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 26, 2013NON-FINAL ACTION E-MAILED
Tuesday, November 26, 2013NON-FINAL ACTION WRITTEN
Wednesday, November 13, 2013PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, November 8, 2013WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, October 29, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 22, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 21, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 21, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 15, 2013TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, April 11, 2013NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, April 11, 2013LETTER OF SUSPENSION E-MAILED
Thursday, April 11, 2013SUSPENSION LETTER WRITTEN
Wednesday, April 10, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 10, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 3, 2013TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, March 4, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 29, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 4, 2012NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Thursday, October 4, 2012INQUIRY TO SUSPENSION E-MAILED
Thursday, October 4, 2012SUSPENSION INQUIRY WRITTEN
Monday, September 17, 2012SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Wednesday, March 14, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, March 14, 2012LETTER OF SUSPENSION E-MAILED
Wednesday, March 14, 2012SUSPENSION LETTER WRITTEN
Thursday, March 1, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 1, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 1, 2012TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, November 9, 2011NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, November 9, 2011LETTER OF SUSPENSION E-MAILED
Wednesday, November 9, 2011SUSPENSION LETTER WRITTEN
Tuesday, October 18, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 18, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 11, 2011ASSIGNED TO LIE
Friday, September 30, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 30, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 30, 2011NON-FINAL ACTION E-MAILED
Wednesday, March 30, 2011NON-FINAL ACTION WRITTEN
Tuesday, March 29, 2011ASSIGNED TO EXAMINER
Wednesday, January 12, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Related Keywords

goccia vegetable balsamic based tomatoes dried tapenade prepared preserves fruit marinades