| Serial Number | 88582450 |
| Word Mark | GO WILD |
| Filing Date | Friday, August 16, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 20, 2021 |
| Registration Number | 6329620 |
| Registration Date | Tuesday, April 20, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 11, 2020 |
| Goods and Services | Fresh, frozen or packaged side dishes and entrees consisting primarily of organic pasta with such dishes also including sauces, organic vegetables and/or organic fruits; Processed blend of various organic grains to be used as a breakfast cereal, snack food or ingredient for making food; organic grain based snack foods, organic ready to eat grain based snack foods; Fresh, frozen or packaged side dishes and entrees consisting primarily of organic grains and/or organic processed pulses with such dishes also including sauces, organic vegetables and/or organic fruits |
| Goods and Services | Dehydrated fruit snacks; Dried fruit mixes; Dried fruits and vegetables; Fresh, frozen or packaged side dishes and entrees consisting primarily of meat, fish, poultry and/or vegetables and fruits with such dishes also including sauces grains, and/or processed pulses; Fresh, frozen or packaged side dishes and entrees consisting primarily of processed pulses with such dishes also including sauces, vegetables and/or fruits; Fresh, frozen or packaged side dishes and entrees consisting primarily of meat, fish, poultry and/or vegetables and fruits with such dishes also including sauces grains and/or pasta |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 3, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, October 29, 2020 |
| First Use In Commerce Date | Thursday, October 29, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | NOT AVAILABLE |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, October 29, 2020 |
| First Use In Commerce Date | Thursday, October 29, 2020 |
| Party Name | MADE IN NATURE, LLC |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | BOULDER, CO 80302 |
| Party Name | DEBBAS GOURMET, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | FRESNO, CA 93727 |
| Party Name | SSI G. Debbas Chocolatier, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fresno, CA 937271364 |
| Party Name | SSI G. Debbas Chocolatier, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fresno, CA 937271364 |
| Party Name | SSI G. Debbas Chocolatier, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fresno, CA 937271364 |
| Event Date | Event Description |
| Wednesday, April 26, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, December 15, 2021 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, April 20, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 18, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, March 17, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, February 23, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, February 2, 2021 | USE AMENDMENT FILED |
| Monday, February 22, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, February 2, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, October 6, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 11, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 11, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, July 9, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 1, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 1, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 30, 2020 | ASSIGNED TO LIE |
| Thursday, June 18, 2020 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, June 18, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 18, 2020 | PETITION TO REVIVE-GRANTED |
| Thursday, June 18, 2020 | TEAS PETITION TO REVIVE RECEIVED |
| Friday, November 15, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 15, 2019 | NON-FINAL ACTION E-MAILED |
| Friday, November 15, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, November 15, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, September 3, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 20, 2019 | NEW APPLICATION ENTERED |