GO BREAKFAST Trademark
Trademark Overview
On Thursday, April 18, 2024, a trademark application was filed for GO BREAKFAST with the United States Patent and Trademark Office. The USPTO has given the GO BREAKFAST trademark a serial number of 98506965. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, November 26, 2024. This trademark is owned by DIVINE PASTA COMPANY. The GO BREAKFAST trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Flour; Ice; Mustard; Pasta; Ravioli; Rice; Salt; Sauces; Seasonings; Spices; Sugar; Vinegar; Bread and pastry; Coffee, tea, cocoa and artificial coffee; Fresh pasta; Frozen confections, namely, ices; Honey and treacle; Preparations made from cereals, namely, noodles, pasta, ravioli, macaroni, vermicelli, spaghetti; Prepared pasta; Savory sauces used as condiments; Tapioca and sago; Yeast, baking-powder
Eggs; Milk; Edible oils and fats; Jellies, jams, compotes; Meat extracts for culinary purposes; Meat, fish, poultry and game, not live; Milk products excluding ice cream, ice milk and frozen yogurt; Preserved, frozen, dried and cooked fruits and vegetables
General Information
Serial Number | 98506965 |
Word Mark | GO BREAKFAST |
Filing Date | Thursday, April 18, 2024 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, November 26, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 26, 2024 |
Trademark Statements
Goods and Services | Flour; Ice; Mustard; Pasta; Ravioli; Rice; Salt; Sauces; Seasonings; Spices; Sugar; Vinegar; Bread and pastry; Coffee, tea, cocoa and artificial coffee; Fresh pasta; Frozen confections, namely, ices; Honey and treacle; Preparations made from cereals, namely, noodles, pasta, ravioli, macaroni, vermicelli, spaghetti; Prepared pasta; Savory sauces used as condiments; Tapioca and sago; Yeast, baking-powder |
Description of Mark | The mark consists of the wording "GO BREAKFAST" underlined in stylized font. |
Goods and Services | Eggs; Milk; Edible oils and fats; Jellies, jams, compotes; Meat extracts for culinary purposes; Meat, fish, poultry and game, not live; Milk products excluding ice cream, ice milk and frozen yogurt; Preserved, frozen, dried and cooked fruits and vegetables |
Pseudo Mark | GO BREAK FAST |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 18, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 18, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | DIVINE PASTA COMPANY |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Los Angeles, CA 90013 |
Party Name | DIVINE PASTA COMPANY |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Los Angeles, CA 90013 |
Trademark Events
Event Date | Event Description |
Thursday, April 18, 2024 | NEW APPLICATION ENTERED |
Wednesday, October 23, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, October 23, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, October 31, 2024 | ASSIGNED TO EXAMINER |
Friday, November 1, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 20, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 26, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, November 26, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |