G.NUTT Trademark

Trademark Overview


On Wednesday, March 7, 2018, a trademark application was filed for G.NUTT with the United States Patent and Trademark Office. The USPTO has given the G.NUTT trademark a serial number of 87823797. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Tuesday, January 7, 2025. The G.NUTT trademark is filed in the Staple Food Products category with the following description:

Ice cream
g.nutt

General Information


Serial Number87823797
Word MarkG.NUTT
Filing DateWednesday, March 7, 2018
Status701 - SECTION 8 - ACCEPTED
Status DateTuesday, January 7, 2025
Registration Number5585071
Registration DateTuesday, October 16, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 31, 2018

Trademark Statements


Goods and ServicesIce cream

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 13, 2018
Primary Code030
First Use Anywhere DateWednesday, August 1, 2012
First Use In Commerce DateWednesday, August 1, 2012

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressMount Vernon, NY 10550

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMount Vernon, NY 10550

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMount Vernon, NY 10550

Trademark Events


Event DateEvent Description
Saturday, March 10, 2018NEW APPLICATION ENTERED
Wednesday, July 11, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 13, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 19, 2018ASSIGNED TO EXAMINER
Monday, June 25, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, April 14, 2024TEAS SECTION 8 RECEIVED
Tuesday, January 7, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 7, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, January 7, 2025NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, October 16, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 31, 2018PUBLISHED FOR OPPOSITION
Tuesday, July 31, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 16, 2018REGISTERED-PRINCIPAL REGISTER

Related Keywords


nutt cream