
| Serial Number | 86325330 |
| Word Mark | GLYCEMIC INDEX FOUNDATION LOW GI CERTIFIED |
| Filing Date | Tuesday, July 1, 2014 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, May 22, 2023 |
| Registration Number | 4883882 |
| Registration Date | Tuesday, January 12, 2016 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 27, 2015 |
| Description of Mark | The mark consists of an arrow forming a ring around an inner circle. The arrow is divided in two portions, with the top portion containing the wording "GLYCEMIC INDEX FOUNDATION" and the bottom portion containing the wording "CERTIFIED". The inner circle contains the wording "LOW GI" wherein the letter "G" partially obscures the letter "I". |
| Goods and Services | Wide range of foods and beverages, namely, preserved, dried [ and cooked ] fruits and vegetables; [ fruit-filled bars; jellies; jams; fruit sauces; milk and milk products; yogurt; soy; preserves; soups; potato crisps; rice; tapioca; sago; barley; couscous; polenta; pasta; noodles; cocoa; flour and preparations made from cereals; breakfast cereals; breakfast cereal bars; muesli bars; bread; pastries; cakes; muffins; pancakes; crumpets; waffles; hotcakes; sweet biscuits; meat pies; sausage rolls; pizza; honey; treacle; popcorn; fruit pies; fresh fruits and vegetables; nuts in the shell, raw grains, raw cereals, seeds and wheat, all for human consumption; mineral and aerated waters and other ] nonalcoholic drinks; [ fruit drinks and fruit juices; syrups ] and other preparations for making beverages |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Certification Mark Statement | The certification mark, as used or intended to be used by persons authorized by the certifier, certifies or is intended to certify that the goods provided have had their Glycemic Index (GI) tested in accordance with the rules specified by certifier, that the GI value stated on the packaging is accurate and that the goods meet the nutrient criteria as specified by certifier's applicable guidelines or criteria. |
| NOT AVAILABLE | "GLYCEMIC INDEX FOUNDATION" AND "LOW GI CERTIFIED" |
| International Class | A - |
| US Class Codes | A |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 16, 2023 |
| Primary Code | A |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Glycemic Index Foundation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | ST LEONARDS NSW2065 AU |
| Party Name | Glycemic Index Foundation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | ST LEONARDS NSW2065 AU |
| Party Name | Glycemic Index Foundation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | ST LEONARDS NSW2065 AU |
| Event Date | Event Description |
| Thursday, October 9, 2014 | ASSIGNED TO EXAMINER |
| Friday, July 4, 2014 | NEW APPLICATION ENTERED |
| Monday, July 7, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 8, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, October 16, 2014 | ASSIGNED TO EXAMINER |
| Wednesday, October 22, 2014 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 22, 2014 | NON-FINAL ACTION E-MAILED |
| Wednesday, October 22, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, April 22, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 23, 2015 | ASSIGNED TO LIE |
| Friday, May 8, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 8, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 29, 2015 | NON-FINAL ACTION WRITTEN |
| Friday, May 29, 2015 | NON-FINAL ACTION E-MAILED |
| Friday, May 29, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 9, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 9, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 9, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 17, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, September 17, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 17, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 17, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Friday, September 18, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 23, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, October 7, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 27, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 27, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 12, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 12, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 12, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Saturday, January 28, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 30, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, February 6, 2023 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Wednesday, May 10, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Tuesday, May 16, 2023 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Tuesday, May 16, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Monday, May 22, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, May 22, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Sunday, January 12, 2025 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |