| Serial Number | 86325330 |
| Word Mark | GLYCEMIC INDEX FOUNDATION LOW GI CERTIFIED |
| Filing Date | Tuesday, July 1, 2014 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, May 22, 2023 |
| Registration Number | 4883882 |
| Registration Date | Tuesday, January 12, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 27, 2015 |
| Description of Mark | The mark consists of an arrow forming a ring around an inner circle. The arrow is divided in two portions, with the top portion containing the wording "GLYCEMIC INDEX FOUNDATION" and the bottom portion containing the wording "CERTIFIED". The inner circle contains the wording "LOW GI" wherein the letter "G" partially obscures the letter "I". |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Wide range of foods and beverages, namely, preserved, dried [ and cooked ] fruits and vegetables; [ fruit-filled bars; jellies; jams; fruit sauces; milk and milk products; yogurt; soy; preserves; soups; potato crisps; rice; tapioca; sago; barley; couscous; polenta; pasta; noodles; cocoa; flour and preparations made from cereals; breakfast cereals; breakfast cereal bars; muesli bars; bread; pastries; cakes; muffins; pancakes; crumpets; waffles; hotcakes; sweet biscuits; meat pies; sausage rolls; pizza; honey; treacle; popcorn; fruit pies; fresh fruits and vegetables; nuts in the shell, raw grains, raw cereals, seeds and wheat, all for human consumption; mineral and aerated waters and other ] nonalcoholic drinks; [ fruit drinks and fruit juices; syrups ] and other preparations for making beverages |
| Certification Mark Statement | The certification mark, as used or intended to be used by persons authorized by the certifier, certifies or is intended to certify that the goods provided have had their Glycemic Index (GI) tested in accordance with the rules specified by certifier, that the GI value stated on the packaging is accurate and that the goods meet the nutrient criteria as specified by certifier's applicable guidelines or criteria. |
| Disclaimer with Predetermined Text | "GLYCEMIC INDEX FOUNDATION" AND "LOW GI CERTIFIED" |
| International Class | A - |
| US Class Codes | A |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 16, 2023 |
| Primary Code | A |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Glycemic Index Foundation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | ST LEONARDS NSW2065 AU |
| Party Name | Glycemic Index Foundation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | ST LEONARDS NSW2065 AU |
| Party Name | Glycemic Index Foundation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | ST LEONARDS NSW2065 AU |
| Event Date | Event Description |
| Monday, May 22, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, May 22, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, May 16, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Tuesday, May 16, 2023 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Wednesday, May 10, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Monday, February 6, 2023 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Monday, January 30, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, January 28, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, July 12, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, January 12, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 12, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 27, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 27, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 7, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, September 23, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, September 18, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 17, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 17, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 17, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 17, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, September 9, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 9, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 9, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 29, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, May 29, 2015 | NON-FINAL ACTION E-MAILED |
| Friday, May 29, 2015 | NON-FINAL ACTION WRITTEN |
| Friday, May 8, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 8, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 23, 2015 | ASSIGNED TO LIE |
| Wednesday, April 22, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 22, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 22, 2014 | NON-FINAL ACTION E-MAILED |
| Wednesday, October 22, 2014 | NON-FINAL ACTION WRITTEN |
| Thursday, October 16, 2014 | ASSIGNED TO EXAMINER |
| Thursday, October 9, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, July 8, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, July 7, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 4, 2014 | NEW APPLICATION ENTERED |