GLUTEN-FREE DOWRY Trademark

Trademark Overview

On Tuesday, March 20, 2012, a trademark application was filed for GLUTEN-FREE DOWRY with the United States Patent and Trademark Office. The USPTO has given the GLUTEN-FREE DOWRY trademark a serial number of 85574346. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 24, 2014. This trademark is owned by Mrs. Lauralicious, LLC. The GLUTEN-FREE DOWRY trademark is filed in the Staple Food Products category with the following description:

Gluten-free prepared entrees consisting primarily of pasta or rice
gluten-free dowry

General Information

Serial Number85574346
Word MarkGLUTEN-FREE DOWRY
Filing DateTuesday, March 20, 2012
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 24, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 28, 2012

Trademark Statements

Disclaimer with Predetermined Text"GLUTEN-FREE"
Goods and ServicesGluten-free prepared entrees consisting primarily of pasta or rice

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 28, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameMrs. Lauralicious, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWest Linn, OR 97068
Party NameMrs. Lauralicious, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWest Linn, OR 97068

Trademark Events

Event DateEvent Description
Monday, November 24, 2014ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, November 24, 2014ABANDONMENT - NO USE STATEMENT FILED
Friday, April 18, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 17, 2014EXTENSION 3 GRANTED
Wednesday, April 9, 2014EXTENSION 3 FILED
Wednesday, April 9, 2014TEAS EXTENSION RECEIVED
Wednesday, October 23, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 22, 2013EXTENSION 2 GRANTED
Friday, October 18, 2013EXTENSION 2 FILED
Friday, October 18, 2013TEAS EXTENSION RECEIVED
Tuesday, May 7, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, May 6, 2013EXTENSION 1 GRANTED
Monday, April 15, 2013EXTENSION 1 FILED
Monday, May 6, 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, April 15, 2013TEAS EXTENSION RECEIVED
Tuesday, October 23, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 28, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 28, 2012PUBLISHED FOR OPPOSITION
Wednesday, August 8, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 24, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, July 18, 2012ASSIGNED TO LIE
Tuesday, June 26, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 26, 2012EXAMINER'S AMENDMENT ENTERED
Tuesday, June 26, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, June 26, 2012EXAMINERS AMENDMENT E-MAILED
Tuesday, June 26, 2012EXAMINERS AMENDMENT -WRITTEN
Tuesday, June 26, 2012ASSIGNED TO EXAMINER
Wednesday, March 28, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 23, 2012NEW APPLICATION ENTERED IN TRAM

Related Keywords

dowry free gluten primarily pasta rice consisting entrees prepared