GLUTEN FREE BUDDIES Trademark

Trademark Overview


On Monday, August 3, 2015, a trademark application was filed for GLUTEN FREE BUDDIES with the United States Patent and Trademark Office. The USPTO has given the GLUTEN FREE BUDDIES trademark a serial number of 86713358. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 11, 2022. The GLUTEN FREE BUDDIES trademark is filed in the Staple Food Products category with the following description:

Gluten free bakery products, namely, bakery goods, bakery goods, namely, cookies, breads, muffins, brownies, and cake
gluten free buddies

General Information


Serial Number86713358
Word MarkGLUTEN FREE BUDDIES
Filing DateMonday, August 3, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 11, 2022
Registration Number4945501
Registration DateTuesday, April 26, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 9, 2016

Trademark Statements


Goods and ServicesGluten free bakery products, namely, bakery goods, bakery goods, namely, cookies, breads, muffins, brownies, and cake
Description of MarkThe mark consists of the stacked words "GLUTEN FREE" to the left of the word "BUDDIES", all in blue and outlined in white and then black, displayed within a double black bordered rectangle having a white background and having curved corners, and with a blue, green, yellow, orange and red rainbow outlined in black above the word "BUDDIES", and with the image of a girl and bow under the rainbow, the girl having light brown hair with black detail and blue ribbons with black detail, a tan face with black detail and with rosy cheeks and green eyes with black and white detail , and the boy having brown hair with black detail, tan skin with black and white detail and blue eyes with black and white detail.
Indication of Colors claimedThe color(s) green, yellow, orange, red, white, black, light brown, brown, tan, rose, and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"GLUTEN FREE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 11, 2022
Primary Code030
First Use Anywhere DateMonday, August 3, 2015
First Use In Commerce DateMonday, August 3, 2015

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressOverland Park, KS 66224

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressOverland Park, KS 66224

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressOverland Park, KS 66224

Trademark Events


Event DateEvent Description
Friday, November 11, 2022CANCELLED SEC. 8 (6-YR)
Monday, April 26, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 26, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, February 9, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 9, 2016PUBLISHED FOR OPPOSITION
Wednesday, January 20, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 5, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, December 18, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 24, 2015EXAMINER'S AMENDMENT ENTERED
Tuesday, November 24, 2015ASSIGNED TO LIE
Tuesday, November 24, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 24, 2015EXAMINERS AMENDMENT E-MAILED
Tuesday, November 24, 2015EXAMINERS AMENDMENT -WRITTEN
Friday, November 13, 2015ASSIGNED TO EXAMINER
Saturday, August 8, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, August 7, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 6, 2015NEW APPLICATION ENTERED IN TRAM