GLUTEN-FREE ANTONINA'S ·BAKERY· Trademark

Trademark Overview

On Monday, October 23, 2023, a trademark application was filed for GLUTEN-FREE ANTONINA'S ·BAKERY· with the United States Patent and Trademark Office. The USPTO has given the GLUTEN-FREE ANTONINA'S ·BAKERY· trademark a serial number of 98236667. The federal status of this trademark filing is REGISTERED as of Tuesday, April 22, 2025. This trademark is owned by Pin Hsiao & Associates LLC. The GLUTEN-FREE ANTONINA'S ·BAKERY· trademark is filed in the Staple Food Products category with the following description:

gluten free bakery products
gluten-free antonina's ·bakery·

General Information

Serial Number98236667
Word MarkGLUTEN-FREE ANTONINA'S ·BAKERY·
Filing DateMonday, October 23, 2023
Status700 - REGISTERED
Status DateTuesday, April 22, 2025
Registration Number7765248
Registration DateTuesday, April 22, 2025
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 4, 2025

Trademark Statements

Goods and Servicesgluten free bakery products
Description of MarkThe mark consists of two rolling pins crisscrossing with the term "GLUTEN-FREE" above the pins and the term "BAKERY" below the pins with two circles on each end and the term "ANTONINA'S" centered across the pins with that term enclosed in a rectangle with rounded corners.
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"GLUTEN-FREE" and "BAKERY"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 27, 2023
Primary Code030
First Use Anywhere DateMonday, April 3, 2023
First Use In Commerce DateMonday, April 3, 2023

Trademark Owner History

Party NamePin Hsiao & Associates LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBellevue, WA 98004
Party NamePin Hsiao & Associates LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBellevue, WA 98004
Party NamePin Hsiao & Associates LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBellevue, WA 98004

Trademark Events

Event DateEvent Description
Thursday, June 6, 2024ASSIGNED TO EXAMINER
Monday, June 10, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 26, 2023NEW APPLICATION ENTERED
Friday, October 27, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 28, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, June 10, 2024NON-FINAL ACTION WRITTEN
Monday, June 10, 2024NON-FINAL ACTION E-MAILED
Tuesday, September 10, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Tuesday, September 10, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Monday, December 9, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 9, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 15, 2025ASSIGNED TO EXAMINER
Monday, December 9, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 18, 2024SUSPENSION LETTER WRITTEN
Wednesday, December 18, 2024LETTER OF SUSPENSION E-MAILED
Wednesday, December 18, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, February 7, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 7, 2025NON-FINAL ACTION E-MAILED
Friday, February 7, 2025NON-FINAL ACTION WRITTEN
Friday, February 7, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 7, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 7, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 10, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, February 10, 2025EXAMINERS AMENDMENT -WRITTEN
Monday, February 10, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 10, 2025EXAMINER'S AMENDMENT ENTERED
Monday, February 10, 2025EXAMINERS AMENDMENT E-MAILED
Wednesday, February 26, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 4, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 4, 2025PUBLISHED FOR OPPOSITION
Tuesday, April 22, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, April 22, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

bakery antonina free gluten products