GLOSSO Trademark

Trademark Overview


On Thursday, March 28, 2024, a trademark application was filed for GLOSSO with the United States Patent and Trademark Office. The USPTO has given the GLOSSO trademark a serial number of 98472637. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Wednesday, October 16, 2024. This trademark is owned by Caravan Ingredients Inc.. The GLOSSO trademark is filed in the Staple Food Products category with the following description:

Food glazes; bread glaze; bun glaze

General Information


Serial Number98472637
Word MarkGLOSSO
Filing DateThursday, March 28, 2024
Status641 - NON-FINAL ACTION - MAILED
Status DateWednesday, October 16, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFood glazes; bread glaze; bun glaze

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 28, 2024
Primary Code030
First Use Anywhere DateSunday, October 1, 2023
First Use In Commerce DateSunday, October 1, 2023

Trademark Owner History


Party NameCaravan Ingredients Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLenexa, KS 66214

Trademark Events


Event DateEvent Description
Thursday, March 28, 2024NEW APPLICATION ENTERED
Wednesday, April 10, 2024AMENDMENT TO USE PROCESSING COMPLETE
Wednesday, April 10, 2024USE AMENDMENT FILED
Wednesday, April 10, 2024TEAS AMENDMENT OF USE RECEIVED
Thursday, August 29, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 9, 2024ASSIGNED TO EXAMINER
Wednesday, October 16, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 16, 2024NON-FINAL ACTION WRITTEN
Wednesday, October 16, 2024NON-FINAL ACTION E-MAILED
Monday, November 25, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Monday, November 25, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED

Related Keywords


glosso glaze bread glazes food