| Serial Number | 86319321 |
| Word Mark | GLORY KITCHEN CLEAN, SIMPLE & ARTFUL |
| Filing Date | Tuesday, June 24, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 25, 2022 |
| Registration Number | 4814197 |
| Registration Date | Tuesday, September 15, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 2, 2014 |
| Goods and Services | Baking spices; Pepper spice; Spice blends; Spice rubs; Spices |
| Description of Mark | The mark consists of the wording "GLORY KITCHEN" and "CLEAN, SIMPLE & ARTFUL" all in black, with a black-outlined radish over the "O" in "GLORY". The mark appears on a white background and has a square yellow border within a square black border. |
| Goods and Services | Blank note cards; Greetings cards and postcards; Holiday cards; Note cards; Paper gift cards; Place cards; Printed recipe cards |
| Indication of Colors claimed | The color(s) black, white and yellow is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "KITCHEN" AND "CLEAN, SIMPLE & ARTFUL" |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 25, 2022 |
| Primary Code | 016 |
| First Use Anywhere Date | Wednesday, April 1, 2015 |
| First Use In Commerce Date | Wednesday, April 1, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 25, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, April 1, 2015 |
| First Use In Commerce Date | Wednesday, April 1, 2015 |
| Party Name | RBB Investments, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Charlotte, NC 28203 |
| Party Name | RBB Investments, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Charlotte, NC 28203 |
| Party Name | RBB Investments, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Charlotte, NC 28203 |
| Event Date | Event Description |
| Friday, March 25, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, September 15, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 15, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, August 12, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, August 11, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, August 8, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, July 16, 2015 | USE AMENDMENT FILED |
| Saturday, August 8, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, July 16, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, January 27, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 2, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 2, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 12, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 28, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, October 28, 2014 | ASSIGNED TO LIE |
| Wednesday, October 8, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 8, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, October 8, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 8, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 8, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, October 3, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Friday, October 3, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, October 3, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Friday, October 3, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, October 2, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, October 2, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 2, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 2, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 30, 2014 | ASSIGNED TO EXAMINER |
| Wednesday, July 2, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, July 1, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, June 27, 2014 | NEW APPLICATION ENTERED IN TRAM |