GLORIOSO’S Trademark
Trademark Overview
On Tuesday, August 5, 2025, a trademark application was filed for GLORIOSO’S with the United States Patent and Trademark Office. The USPTO has given the GLORIOSO’S trademark a serial number of 99320522. The federal status of this trademark filing is REGISTERED as of Tuesday, March 10, 2026. This trademark is owned by Glorioso’s Fratelli, Inc.. The GLORIOSO’S trademark is filed in the Clothing & Apparel Products, Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:
Retail store services and online retail store services both featuring groceries, cookware, bakeware, utensils, and clothing
Olive oil for food; grated cheese; giardiniera; cheese; processed olives; processed pepperoncini peppers
Pasta, namely, dry, frozen, and fresh pasta, flavored pasta, and stuffed pasta; processed muffaletta sandwich topping consisting of chopped olives, celery, peppers, salt, olive oil, and spices; pasta sauce; pizza sauce; balsamic vinegar; pesto; salad dressing; spices; coffee; espresso; cookies; pastries; cannoli; cakes; gelato; gift sets consisting primarily of pasta, pasta sauce, balsamic vinaigrette, seasoning, pesto, balsamic vinegar, giardiniera, processed olives, and olive oil for food
Clothing, namely, hats, beanies, t-shirts, tank tops, hoodies, sweatshirts, and aprons
General Information
| Serial Number | 99320522 |
| Word Mark | GLORIOSO’S |
| Filing Date | Tuesday, August 5, 2025 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 10, 2026 |
| Registration Number | 8167522 |
| Registration Date | Tuesday, March 10, 2026 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 20, 2026 |
Trademark Statements
| Goods and Services | Retail store services and online retail store services both featuring groceries, cookware, bakeware, utensils, and clothing |
| Goods and Services | Olive oil for food; grated cheese; giardiniera; cheese; processed olives; processed pepperoncini peppers |
| Goods and Services | Pasta, namely, dry, frozen, and fresh pasta, flavored pasta, and stuffed pasta; processed muffaletta sandwich topping consisting of chopped olives, celery, peppers, salt, olive oil, and spices; pasta sauce; pizza sauce; balsamic vinegar; pesto; salad dressing; spices; coffee; espresso; cookies; pastries; cannoli; cakes; gelato; gift sets consisting primarily of pasta, pasta sauce, balsamic vinaigrette, seasoning, pesto, balsamic vinegar, giardiniera, processed olives, and olive oil for food |
| Goods and Services | Clothing, namely, hats, beanies, t-shirts, tank tops, hoodies, sweatshirts, and aprons |
Classification Information
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 5, 2025 |
| Primary Code | 025 |
| First Use Anywhere Date | Saturday, December 31, 2011 |
| First Use In Commerce Date | Monday, December 10, 2018 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 5, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, December 31, 1996 |
| First Use In Commerce Date | Tuesday, December 31, 2013 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 5, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, December 31, 2013 |
| First Use In Commerce Date | Tuesday, December 31, 2013 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 5, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | Saturday, December 31, 1966 |
| First Use In Commerce Date | Tuesday, December 31, 2013 |
Trademark Owner History
| Party Name | Glorioso’s Fratelli, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Milwaukee, WI 53202
US |
| Party Name | Glorioso’s Fratelli, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Milwaukee, WI 53202
US |
| Party Name | Glorioso’s Fratelli, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Milwaukee, WI 53202
US |
Trademark Events
| Event Date | Event Description |
| Tuesday, August 5, 2025 | NEW APPLICATION ENTERED |
| Tuesday, August 5, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, December 12, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 18, 2025 | ASSIGNED TO EXAMINER |
| Saturday, December 20, 2025 | NON-FINAL ACTION WRITTEN |
| Saturday, December 20, 2025 | NON-FINAL ACTION E-MAILED |
| Saturday, December 20, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 24, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 24, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 24, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 24, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 24, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 14, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 20, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 20, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 10, 2026 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 10, 2026 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
