| Serial Number | 88099560 |
| Word Mark | GLOBAL FLAVOR EXPERTS SAVOR IMPORTS |
| Filing Date | Thursday, August 30, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 7, 2020 |
| Registration Number | 5956748 |
| Registration Date | Tuesday, January 7, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 18, 2019 |
| Goods and Services | Pastries, namely, cream puffs, bouchee, eclairs; mix for making desserts, namely, crème brulee, flan, mousse; gluten-free flour; pizzeria flour; bao buns, namely, baozi; sauces, namely, teriyaki sauce, soy sauce, hoisin sauce, harissa sauce, romesco sauce, peri peri base sauce, chimichurri sauce, duck sauce, fish sauce; tomato sauce; capers, mustard; pickled ginger; seasoning, namely, fruit seasoning; confectionery food items made of chocolate, namely, Chocolate cups, chocolate blossom, chocolate sticks, couvertures, marie charlotte, pate aluminum, ragout shells, snobinette cups, victoria cups, volauvent oval, wafer baskets; rice; pasta; processed herbs and spices; pastes for use as a seasoning, namely, tahini paste, chipotle chile paste, yellow aji Amarillo paste, Fermented hot pepper paste (gochujang); cookie butter, namely, spreads consisting primarily of emulsified cookies |
| Description of Mark | The mark consists of the word "SAVOR" in caps with the curved text words "GLOBAL FLAVOR EXPERTS" over it separated by a short line and the curved text word "IMPORTS" underneath it. |
| Goods and Services | Processed Almonds; coconut milk; lemon juice for cooking purposes; cocktail onions; cornichons, namely, gherkins; processed olives; processed jalapenos, namely, pickled jalapenos; processed pepperoncinis; processed banana peppers; edible oils, namely, olive oil, truffle oil, sunflower blend, chile sesame oil, coconut oil; processed anchovies; tuna, not live; escargot; canned artichokes; processed potatoes; canned fruits; frozen fruits; canned vegetables; frozen vegetables; processed nuts; processed seeds, namely, processed pumpkin seeds |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Wholesale distributorship services featuring foodservice products |
| NOT AVAILABLE | "GLOBAL FLAVOR EXPERTS" AND "IMPORTS" |
| Goods and Services | Fresh almonds; fresh herbs |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, September 9, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, May 17, 2019 |
| First Use In Commerce Date | Friday, May 17, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, September 9, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, May 17, 2019 |
| First Use In Commerce Date | Friday, May 17, 2019 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 6, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | Friday, May 17, 2019 |
| First Use In Commerce Date | Friday, May 17, 2019 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, September 9, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | Friday, May 17, 2019 |
| First Use In Commerce Date | Friday, May 17, 2019 |
| Party Name | Savor Brands, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chesterfield, MO 63005 |
| Party Name | Savor Brands, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chesterfield, MO 63005 |
| Party Name | Savor Brands, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chesterfield, MO 63005 |
| Event Date | Event Description |
| Wednesday, December 12, 2018 | ASSIGNED TO EXAMINER |
| Monday, September 3, 2018 | NEW APPLICATION ENTERED |
| Sunday, September 9, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 11, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, December 17, 2018 | NON-FINAL ACTION WRITTEN |
| Monday, December 17, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, December 17, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 5, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 5, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 6, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 3, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, April 3, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, April 3, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, April 24, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, April 24, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 24, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 25, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 7, 2019 | ASSIGNED TO LIE |
| Wednesday, May 29, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 18, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 13, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 29, 2019 | USE AMENDMENT FILED |
| Tuesday, June 18, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 29, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, November 9, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Saturday, November 9, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, December 2, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, December 3, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, January 7, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 7, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |