GLO Trademark

Trademark Overview


On Wednesday, March 7, 2018, a trademark application was filed for GLO with the United States Patent and Trademark Office. The USPTO has given the GLO trademark a serial number of 87824082. The federal status of this trademark filing is REGISTERED as of Tuesday, July 30, 2019. This trademark is owned by Golding Farms Foods, Inc.. The GLO trademark is filed in the Staple Food Products category with the following description:

Chili oil for use as a seasoning or condiment; hot sauce
glo

General Information


Serial Number87824082
Word MarkGLO
Filing DateWednesday, March 7, 2018
Status700 - REGISTERED
Status DateTuesday, July 30, 2019
Registration Number5822651
Registration DateTuesday, July 30, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 8, 2018

Trademark Statements


Goods and ServicesChili oil for use as a seasoning or condiment; hot sauce

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 14, 2018
Primary Code030
First Use Anywhere DateFriday, May 10, 2019
First Use In Commerce DateFriday, May 10, 2019

Trademark Owner History


Party NameGolding Farms Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWinston Salem, NC 27103

Party NameGolding Farms Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWinston Salem, NC 27103

Party NameGolding Farms Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWinston Salem, NC 27103

Trademark Events


Event DateEvent Description
Tuesday, April 3, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 18, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, March 10, 2018NEW APPLICATION ENTERED
Wednesday, March 14, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 3, 2018ASSIGNED TO EXAMINER
Tuesday, December 11, 2018SOU TEAS EXTENSION RECEIVED
Tuesday, December 11, 2018SOU EXTENSION 1 FILED
Tuesday, December 11, 2018SOU EXTENSION 1 GRANTED
Thursday, December 13, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 5, 2019USE AMENDMENT FILED
Saturday, June 15, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, May 8, 2018PUBLISHED FOR OPPOSITION
Tuesday, May 8, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 3, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, June 5, 2019TEAS STATEMENT OF USE RECEIVED
Saturday, June 15, 2019STATEMENT OF USE PROCESSING COMPLETE
Thursday, June 27, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, June 28, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 30, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, December 5, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, December 5, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, July 30, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 5, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED

Related Keywords


sauce condiment seasoning chili