GLIDINI Trademark

Trademark Overview


On Wednesday, March 21, 2018, a trademark application was filed for GLIDINI with the United States Patent and Trademark Office. The USPTO has given the GLIDINI trademark a serial number of 87844193. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Friday, January 26, 2024. The GLIDINI trademark is filed in the Staple Food Products category with the following description:

Chocolate; Ice cream
glidini

General Information


Serial Number87844193
Word MarkGLIDINI
Filing DateWednesday, March 21, 2018
Status701 - SECTION 8 - ACCEPTED
Status DateFriday, January 26, 2024
Registration Number5606039
Registration DateTuesday, November 13, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 28, 2018

Trademark Statements


Goods and ServicesChocolate; Ice cream
Translation of Words in MarkThe word(s) "Glidini" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 28, 2018
Primary Code030
First Use Anywhere DateWednesday, March 21, 2018
First Use In Commerce DateWednesday, March 21, 2018

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11223

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMilano 20146
IT

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMilano 20146
IT

Trademark Events


Event DateEvent Description
Friday, January 26, 2024NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, January 26, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, January 26, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, November 17, 2023TEAS SECTION 8 RECEIVED
Monday, November 13, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, November 13, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, August 28, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 28, 2018PUBLISHED FOR OPPOSITION
Wednesday, August 8, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 25, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 25, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 25, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 25, 2018ASSIGNED TO LIE
Sunday, July 22, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, July 18, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, July 18, 2018FINAL REFUSAL E-MAILED
Wednesday, July 18, 2018FINAL REFUSAL WRITTEN
Tuesday, July 17, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 17, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 16, 2018ASSIGNED TO LIE
Monday, July 2, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 2, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, July 2, 2018NON-FINAL ACTION E-MAILED
Monday, July 2, 2018NON-FINAL ACTION WRITTEN
Monday, July 2, 2018ASSIGNED TO EXAMINER
Wednesday, March 28, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 24, 2018NEW APPLICATION ENTERED

Related Keywords


glidini cream chocolate