GLICKS FINEST Trademark

Trademark Overview


On Tuesday, January 24, 2012, a trademark application was filed for GLICKS FINEST with the United States Patent and Trademark Office. The USPTO has given the GLICKS FINEST trademark a serial number of 85523921. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 21, 2023. This trademark is owned by Moshe Doppelt. The GLICKS FINEST trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Barbecue sauce; Barbeque sauce; Biscuits; Cocoa powder; Coffee and tea; Cookies; Cookies and crackers; Cooking sauces; Crackers; Dessert puddings; Dipping sauces; Dried pasta; Flavored, sweetened gelatin desserts; Food condiment consisting primarily of ketchup and salsa; Instant dessert puddings; Matzo; Matzo balls; Mayonnaise; Mixes for making baking batters; Mixes for making matzo balls; Mustard; Pancake mixes; Pasta; Pasta and noodles; Pasta for soups; Pasta sauce; Pepper spice; Pie crusts; Potato flour; Salad dressings; Spices; Tea; Tea bags; Teriyaki sauce; Tomato sauce; Wafers

Canned fruits; Cranberry sauce; Fruit-based filling for cakes and pies; Fruit-based spreads; Potato crisps; Potato crisps and chips; Potato-based snack foods
glicks finest

General Information


Serial Number85523921
Word MarkGLICKS FINEST
Filing DateTuesday, January 24, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 21, 2023
Registration Number4221061
Registration DateTuesday, October 9, 2012
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 24, 2012

Trademark Statements


Goods and ServicesBarbecue sauce; Barbeque sauce; Biscuits; Cocoa powder; Coffee and tea; Cookies; Cookies and crackers; Cooking sauces; Crackers; Dessert puddings; Dipping sauces; Dried pasta; Flavored, sweetened gelatin desserts; Food condiment consisting primarily of ketchup and salsa; Instant dessert puddings; Matzo; Matzo balls; Mayonnaise; Mixes for making baking batters; Mixes for making matzo balls; Mustard; Pancake mixes; Pasta; Pasta and noodles; Pasta for soups; Pasta sauce; Pepper spice; Pie crusts; Potato flour; Salad dressings; Spices; Tea; Tea bags; Teriyaki sauce; Tomato sauce; Wafers
Goods and ServicesCanned fruits; Cranberry sauce; Fruit-based filling for cakes and pies; Fruit-based spreads; Potato crisps; Potato crisps and chips; Potato-based snack foods
Disclaimer with Predetermined Text"FINEST"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 21, 2023
Primary Code029
First Use Anywhere DateFriday, January 31, 2003
First Use In Commerce DateFriday, January 31, 2003

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 21, 2023
Primary Code030
First Use Anywhere DateFriday, January 31, 2003
First Use In Commerce DateFriday, January 31, 2003

Trademark Owner History


Party NameMoshe Doppelt
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMarlboro, NJ 077461816

Party NameMoshe Doppelt
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMarlboro, NJ 077461816

Party NameMoshe Doppelt
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMarlboro, NJ 077461816

Trademark Events


Event DateEvent Description
Friday, April 21, 2023CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, October 9, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, October 16, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, October 16, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, October 16, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, October 3, 2018TEAS SECTION 8 & 15 RECEIVED
Monday, October 9, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 9, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, July 24, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 24, 2012PUBLISHED FOR OPPOSITION
Wednesday, July 4, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 20, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Sunday, June 17, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 12, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 12, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 12, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 7, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 7, 2012NON-FINAL ACTION E-MAILED
Thursday, June 7, 2012NON-FINAL ACTION WRITTEN
Thursday, June 7, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 7, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 25, 2012ASSIGNED TO LIE
Wednesday, May 16, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 11, 2012ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 11, 2012TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, May 2, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 2, 2012NON-FINAL ACTION E-MAILED
Wednesday, May 2, 2012NON-FINAL ACTION WRITTEN
Tuesday, May 1, 2012ASSIGNED TO EXAMINER
Friday, January 27, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, January 27, 2012NEW APPLICATION ENTERED