| Serial Number | 85089779 |
| Word Mark | GLEN D'OR |
| Filing Date | Wednesday, July 21, 2010 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 3, 2011 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 4, 2011 |
| Goods and Services | Beverages having a milk base; Beverages made from yoghurt; Canned fruits and vegetables; Canned processed olives; Canned tomatoes; Canola oil; Cheese; Cooking oil; Cottage cheese; Cream cheese; Dairy-based beverages; Dried fruits; Frozen vegetables; Fruit preserves; Fruit-based food beverage; Jams; Olive oil; Pickled fruits; Pickles; Processed nuts; Processed olives; Roasted nuts; Seasoned nuts; Tomato paste; Tuna fish; Vegetable oils |
| Goods and Services | Cake mixes; Cakes; Chocolate; Chocolate bars; Chocolate candies; Chocolate covered nuts; Chocolates and chocolate based ready to eat candies and snacks; Coffee; Coffee-based beverages; Cookies; Edible flour; Flour; Pancake mixes; Pancakes; Pastries; Processed grains; Rice; Spices; Tea; Tea bags; Tea-based beverages |
| Goods and Services | Unprocessed edible seeds; Unprocessed nuts |
| Translation of Words in Mark | The English translation of "D'OR" in the mark is "Of Gold". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 26, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 26, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 26, 2010 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | City of Commerce, CA 90040 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | City of Commerce, CA 90040 |
| Event Date | Event Description |
| Monday, October 3, 2011 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, October 3, 2011 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, March 1, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 4, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 4, 2011 | PUBLISHED FOR OPPOSITION |
| Monday, November 29, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, November 29, 2010 | ASSIGNED TO LIE |
| Friday, November 5, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 5, 2010 | EXAMINER'S AMENDMENT ENTERED |
| Friday, November 5, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, November 5, 2010 | EXAMINERS AMENDMENT E-MAILED |
| Friday, November 5, 2010 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 3, 2010 | ASSIGNED TO EXAMINER |
| Monday, July 26, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, July 24, 2010 | NEW APPLICATION ENTERED IN TRAM |