Serial Number | 97163836 |
Word Mark | GLACIER FRESH |
Filing Date | Thursday, December 9, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, February 7, 2023 |
Registration Number | 6971901 |
Registration Date | Tuesday, February 7, 2023 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 22, 2022 |
Goods and Services | Non-electric can openers; Non-electric caulking guns; Non-electric cheese slicers; Non-electric curling irons; Non-electric egg slicers; Non-electric fingernail polishers; Non-electric flat irons; Non-electric food slicers; Non-electric fruit peelers; Non-electric garlic choppers; Non-electric garlic cutters; Non-electric hair clippers; Non-electric pizza cutters; Non-electric planes for flaking dried bonito blocks (katsuo-bushi planes); Non-electric potato peelers |
International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
US Class Codes | 023, 028, 044 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 14, 2021 |
Primary Code | 008 |
First Use Anywhere Date | Wednesday, December 1, 2021 |
First Use In Commerce Date | Wednesday, December 1, 2021 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Jiangyou, Sichuan 621726 CN |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Jiangyou, Sichuan 621726 CN |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Jiangyou, Sichuan 621726 CN |
Event Date | Event Description |
Tuesday, February 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, February 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 22, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, November 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Sunday, October 16, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, September 17, 2022 | ASSIGNED TO EXAMINER |
Tuesday, December 14, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, December 13, 2021 | NEW APPLICATION ENTERED |