GLACIAR Trademark

Trademark Overview


On Friday, March 6, 2015, a trademark application was filed for GLACIAR with the United States Patent and Trademark Office. The USPTO has given the GLACIAR trademark a serial number of 86555423. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 2, 2017. The GLACIAR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

whipped cream for cakes, patries and bakery goods; butter; margarines; fillings being fruit-based fillings for pastries and bakery goods

Chocolate syrup; syrup for flavorings foods; topping syrup; vegetable creams, namely, pastry cream for cakes, pastries and bakery goods; fillings being chocolate based, butter cream and custard-based fillings; icing sugar for pastries and bakery goods
glaciar

General Information


Serial Number86555423
Word MarkGLACIAR
Filing DateFriday, March 6, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 2, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 5, 2016

Trademark Statements


Description of MarkThe mark consists of the word "GLACIAR" in stylized letters. Above the letters "A" and "C" appears a an abstract figure similar to a shark fin and below the word "GLACIAR" appear two curved lines that extend out from the second letter "A".
Goods and Serviceswhipped cream for cakes, patries and bakery goods; butter; margarines; fillings being fruit-based fillings for pastries and bakery goods
Goods and ServicesChocolate syrup; syrup for flavorings foods; topping syrup; vegetable creams, namely, pastry cream for cakes, pastries and bakery goods; fillings being chocolate based, butter cream and custard-based fillings; icing sugar for pastries and bakery goods
Translation of Words in MarkThe English translation of "glaciar" in the mark is "glacier".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 18, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 3, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressQuerétaro 76820
MX

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressQuerétaro 76820
MX

Trademark Events


Event DateEvent Description
Monday, October 2, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, October 2, 2017ABANDONMENT - NO USE STATEMENT FILED
Friday, March 3, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 1, 2017EXTENSION 2 GRANTED
Wednesday, March 1, 2017EXTENSION 2 FILED
Wednesday, March 1, 2017TEAS EXTENSION RECEIVED
Tuesday, January 31, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, January 31, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, August 26, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 24, 2016EXTENSION 1 GRANTED
Wednesday, August 24, 2016EXTENSION 1 FILED
Wednesday, August 24, 2016TEAS EXTENSION RECEIVED
Tuesday, March 1, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 5, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 5, 2016PUBLISHED FOR OPPOSITION
Wednesday, December 16, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 24, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 3, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 2, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 2, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 19, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 19, 2015NON-FINAL ACTION E-MAILED
Friday, June 19, 2015NON-FINAL ACTION WRITTEN
Thursday, June 11, 2015ASSIGNED TO EXAMINER
Thursday, March 19, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, March 18, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, March 10, 2015NEW APPLICATION ENTERED IN TRAM