GIYOCHIE Trademark

Trademark Overview


On Wednesday, September 3, 2025, a trademark application was filed for GIYOCHIE with the United States Patent and Trademark Office. The USPTO has given the GIYOCHIE trademark a serial number of 99372709. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, September 3, 2025. This trademark is owned by Sichuan Jiayouqi Network Media Co., Ltd.. The GIYOCHIE trademark is filed in the Houseware & Glass Products category with the following description:

Cake molds; Simmer rings being cooking utensils; Serving tongs; Butter dishes; Cookie cutters; Pastry cutters
giyochie

General Information


Serial Number99372709
Word MarkGIYOCHIE
Filing DateWednesday, September 3, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, September 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCake molds; Simmer rings being cooking utensils; Serving tongs; Butter dishes; Cookie cutters; Pastry cutters

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateWednesday, September 3, 2025
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSichuan Jiayouqi Network Media Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressChengdu, Sichuan 610000
CN

Trademark Events


Event DateEvent Description
Wednesday, September 3, 2025NEW APPLICATION ENTERED
Wednesday, September 3, 2025APPLICATION FILING RECEIPT MAILED