| Serial Number | 87639784 |
| Word Mark | GIUSTO SAPORE |
| Filing Date | Tuesday, October 10, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 19, 2018 |
| Registration Number | 5496238 |
| Registration Date | Tuesday, June 19, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 27, 2018 |
| Goods and Services | Biscotti; Bread; Capers; Coffee; Cookies; Crackers; Honey; Nougat; Panettone; Pasta; Vinegar; Balsamic vinegar; Food seasonings; Fruit vinegar; Spaghetti sauce; Tomato sauce |
| Description of Mark | The mark consists of the word, "GIUSTO", encircled by an ellipse that is open at the bottom center. The word, "SAPORE", is placed at the bottom center. |
| Goods and Services | Artichokes, preserved; Cheese; Mushrooms, preserved; Olive oil for food; Olives, preserved; Processed meat; Canned beans; Flavored olive oil for food; Preserved garlic; Processed anchovies; Processed peppers |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Wholesale and retail store services featuring imported Italian food; On-line wholesale and retail store services featuring imported Italian food |
| Translation of Words in Mark | The English translation of "GIUSTO SAPORE" in the mark is "right flavor". |
| Goods and Services | Italian soda |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 17, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, February 1, 2012 |
| First Use In Commerce Date | Wednesday, January 1, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 17, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, February 1, 2012 |
| First Use In Commerce Date | Wednesday, January 1, 2014 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 17, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | Wednesday, February 1, 2012 |
| First Use In Commerce Date | Tuesday, March 1, 2016 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 17, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, February 1, 2012 |
| First Use In Commerce Date | Wednesday, January 1, 2014 |
| Party Name | Just Ryt Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Pompano Beach, FL 33064 |
| Party Name | Just Ryt Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Pompano Beach, FL 33064 |
| Party Name | Just Ryt Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Pompano Beach, FL 33064 |
| Event Date | Event Description |
| Wednesday, February 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, October 13, 2017 | NEW APPLICATION ENTERED |
| Tuesday, October 17, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 18, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, January 19, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, January 24, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 15, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, February 27, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, March 28, 2018 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Monday, May 14, 2018 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Tuesday, June 19, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Friday, April 15, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, April 15, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, April 15, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, April 15, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, June 20, 2024 | TEAS SECTION 8 RECEIVED |
| Monday, June 19, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |