GIUSEPPE CREMONINI Trademark

Trademark Overview


On Wednesday, August 7, 2013, a trademark application was filed for GIUSEPPE CREMONINI with the United States Patent and Trademark Office. The USPTO has given the GIUSEPPE CREMONINI trademark a serial number of 79143969. The federal status of this trademark filing is PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED as of Thursday, February 18, 2021. This trademark is owned by GI.CREM.; SOCIETÀ PER AZIONI. The GIUSEPPE CREMONINI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Salad dressings; salad sauces; flavorings other than essential oils; balsamic vinegar; vinegar; wine vinegar; flavored vinegar; vinaigrette; flavored balsamic vinegar with herbs, fruits or spices; balsamic vinegar-based dressing; [ icing for food; ] balsamic vinegar-based icing for food; flavorings, other than essential oils, for beverages [ ; pasta; candy ]

[ Processed olives; canola oil; coconut oil and fat for food; colza oil for food; pepper oil for food; cooking oil; corn oil for food; edible oils and fats; maize oil; olive oil for food; olive pastes; palm oil for food; peanut oil for food; rape oil for food; salad oil; sesame oil for food; sunflower oil for food; vegetable oils and fats for food; flavored olive oils with herbs, fruits or spices; compotes; cooked fruits and vegetable; blended oil for food; soya bean oil for food; spiced oils for food ]

[ Vinegar based vegetable drinks; fruits flavored balsamic vinegar based drinks; herbs flavored balsamic vinegar based vegetable drinks; preparations for making beverages, namely, fruits and herbed vegetable flavored vinegar based drinks; preparations for making beverages, namely, fruits and herbed vegetable flavored balsamic vinegar based drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages ]
giuseppe cremonini

General Information


Serial Number79143969
Word MarkGIUSEPPE CREMONINI
Filing DateWednesday, August 7, 2013
Status708 - PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateThursday, February 18, 2021
Registration Number4669275
Registration DateTuesday, January 13, 2015
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 28, 2014

Trademark Statements


Goods and ServicesSalad dressings; salad sauces; flavorings other than essential oils; balsamic vinegar; vinegar; wine vinegar; flavored vinegar; vinaigrette; flavored balsamic vinegar with herbs, fruits or spices; balsamic vinegar-based dressing; [ icing for food; ] balsamic vinegar-based icing for food; flavorings, other than essential oils, for beverages [ ; pasta; candy ]
Description of MarkThe mark consists of the wording "GIUSEPPE CREMONINI" written in fancy characters placed against the background of a label having the shape of a stylized ancient container.
Goods and Services[ Processed olives; canola oil; coconut oil and fat for food; colza oil for food; pepper oil for food; cooking oil; corn oil for food; edible oils and fats; maize oil; olive oil for food; olive pastes; palm oil for food; peanut oil for food; rape oil for food; salad oil; sesame oil for food; sunflower oil for food; vegetable oils and fats for food; flavored olive oils with herbs, fruits or spices; compotes; cooked fruits and vegetable; blended oil for food; soya bean oil for food; spiced oils for food ]
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ Vinegar based vegetable drinks; fruits flavored balsamic vinegar based drinks; herbs flavored balsamic vinegar based vegetable drinks; preparations for making beverages, namely, fruits and herbed vegetable flavored vinegar based drinks; preparations for making beverages, namely, fruits and herbed vegetable flavored balsamic vinegar based drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateThursday, February 18, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, March 22, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeG - NOT AVAILABLE
Class Status DateThursday, February 18, 2021
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGI.CREM.; SOCIETÀ PER AZIONI
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressSPILAMBERTO (MO) I-41057
IT

Party NameGI.CREM.; SOCIETÀ PER AZIONI
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT

Party NameGI.CREM.; SOCIETÀ PER AZIONI
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Saturday, January 13, 2024COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, September 14, 2023INTERNATIONAL REGISTRATION RENEWED
Sunday, December 5, 2021PARTIAL INVALIDATION PROCESSED BY THE IB
Friday, November 5, 2021GENERIC MADRID TRANSACTION SENT TO IB
Friday, November 5, 2021GENERIC MADRID TRANSACTION CREATED
Monday, October 18, 2021PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, May 15, 2021NEW REPRESENTATIVE AT IB RECEIVED
Thursday, February 18, 2021NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Thursday, February 18, 2021REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Wednesday, February 17, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 12, 2021TEAS SECTION 71 & 15 RECEIVED
Monday, January 13, 2020COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Sunday, June 7, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, May 21, 2015FINAL DISPOSITION NOTICE SENT TO IB
Thursday, May 21, 2015FINAL DISPOSITION PROCESSED
Monday, April 13, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 13, 2015REGISTERED-PRINCIPAL REGISTER
Saturday, November 8, 2014NOTIFICATION PROCESSED BY IB
Tuesday, October 28, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 28, 2014PUBLISHED FOR OPPOSITION
Wednesday, October 22, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, October 22, 2014NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, October 8, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 24, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 24, 2014ASSIGNED TO LIE
Thursday, September 11, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 3, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 2, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 2, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 11, 2014REFUSAL PROCESSED BY IB
Wednesday, March 26, 2014APPLICATION FILING RECEIPT MAILED
Tuesday, March 25, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, March 25, 2014REFUSAL PROCESSED BY MPU
Tuesday, March 25, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, March 24, 2014NON-FINAL ACTION WRITTEN
Saturday, March 22, 2014ASSIGNED TO EXAMINER
Saturday, March 22, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 21, 2014LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, March 20, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB