| Serial Number | 98468445 |
| Word Mark | GIUSEPPE |
| Filing Date | Tuesday, March 26, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Tuesday, March 26, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 0 - NOT AVAILABLE |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Bread; Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Bread batter; Bread biscuits; Bread dough; Bread flour; Multigrain bread; Pita bread |
| Description of Mark | The mark consists of The mark presents a stylized design combining both literal and design elements. It features the wording "Giuseppe" in a cursive, sans-serif, stylized lettering. Above the text, there is a graphic design resembling a croissant or a bread loaf depicted by three abstract, semi-circular shapes with three wavy lines ascending above it, symbolizing steam or aroma. The color palette consists of shades of brown and beige for the croissant design and text, suggesting baked goods. The three steam lines are also in brown, visually tying them to the notion of freshness and warmth associated with baked products. The color white appears in the image but is used to represent background areas, outlining, shading, and/or transparent areas, and is not claimed as a feature of the mark.The literal elements of the mark are the words "Giuseppe". |
| Indication of Colors claimed | The color(s) brown, beige, and white. The mark consists of the stylized wording "Giuseppe" . Above the wording is a design of a bread loaf or croissant in brown, with three wavy lines representing steam in brown as well. The color white represents background, outlining, shading, and/or transparent areas and is not part of the mark. is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 26, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GIUSEPPE BAKERY FL CORP |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | MIAMI, FL 33174 |
| Event Date | Event Description |
| Tuesday, March 26, 2024 | NEW APPLICATION ENTERED |