| Serial Number | 99096827 |
| Word Mark | GINZA NISHI KAWA |
| Filing Date | Friday, March 21, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, July 1, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 1, 2025 |
| Goods and Services | Tea; Coffee; Cocoa; Bread and buns; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Sandwiches; Hamburger sandwiches; Pizza; Hot dog sandwiches; Meat pies; Pasta; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Worcestershire sauce; Soy sauce; Ketchup; Vinegar; Salad dressings; Mayonnaise; Tomato sauce; Sugar; Honey; Treacle; Salt; Spices; Mustard; Pepper spice; Pasta sauce; Chocolate-based spreads |
| Description of Mark | The mark consists of the stylized wording "GINZA NISHI KAWA". |
| Pseudo Mark | GINZA NISHIKAWA |
| Goods and Services | Retail store services featuring bread and buns; Business advisory services in the field of operation of franchises; Business management advisory services relating to franchising; Assistance in business management and product commercialization; Assistance in franchised commercial business management; Administration of the business affairs of franchises; Business consultancy; Business management; Business information services; Advertising and publicity services; Market analysis and research services |
| NOT AVAILABLE | No claim is made to the exclusive right to use "GINZA", apart from the mark as shown. |
| Goods and Services | Cafeteria services; Restaurant services; Catering services; Snack-bar services; Bar services; Canteen services; Delicatessen services; Self-service restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 21, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 21, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 21, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GINZA NISHIKAWA Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chuo-ku, Tokyo 104-0061 JP |
| Party Name | GINZA NISHIKAWA Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chuo-ku, Tokyo 104-0061 JP |
| Event Date | Event Description |
| Friday, March 21, 2025 | NEW APPLICATION ENTERED |
| Sunday, May 25, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 21, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, May 28, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 28, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 28, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 28, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 25, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 1, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 1, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, May 28, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 26, 2025 | ASSIGNED TO EXAMINER |