Serial Number | 97453661 |
Word Mark | GINNY'S COOKIES & CREAM |
Filing Date | Friday, June 10, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 3, 2023 |
Registration Number | 7179848 |
Registration Date | Tuesday, October 3, 2023 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 18, 2023 |
Goods and Services | Cookies; Bakery goods; Bakery goods, namely, ricotta cookies; Bakery products, namely, sweet bakery goods; Cookie pies; Ice cream; Ice cream desserts; Ice cream sundaes |
Description of Mark | The mark consists of an oval-like shape with curlicues. Dotted lines partially encircle the shape on the top and bottom. Inside the shape is the word "GINNY'S" in large, capitalized letters and underneath the word "GINNY'S" are the words "COOKIES & CREAM" in all capitalized letters. The words "COOKIES" and "CREAM" appear in smaller font. |
Goods and Services | Ice cream shakes; Milk shakes |
Pseudo Mark | GINNY'S COOKIES AND CREAM |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Retail bakery shops; Retail store services featuring ice cream for consumption off the premises |
Goods and Services | Ice cream shop services in the nature of a restaurant |
Disclaimer with Predetermined Text | "COOKIES & CREAM" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 23, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, July 7, 2016 |
First Use In Commerce Date | Thursday, July 7, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 23, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, July 7, 2016 |
First Use In Commerce Date | Thursday, July 7, 2016 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 23, 2022 |
Primary Code | 035 |
First Use Anywhere Date | Thursday, July 7, 2016 |
First Use In Commerce Date | Thursday, July 7, 2016 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 23, 2022 |
Primary Code | 043 |
First Use Anywhere Date | Thursday, July 7, 2016 |
First Use In Commerce Date | Thursday, July 7, 2016 |
Party Name | Ginny's Cookies & Cream LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Williamstown, NJ 08094 |
Party Name | Ginny's Cookies & Cream LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Williamstown, NJ 08094 |
Party Name | Ginny's Cookies & Cream LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Williamstown, NJ 08094 |
Event Date | Event Description |
Tuesday, October 3, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, October 3, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 18, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, June 28, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 13, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 17, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, May 16, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, May 16, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, April 1, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, April 1, 2023 | NON-FINAL ACTION E-MAILED |
Saturday, April 1, 2023 | NON-FINAL ACTION WRITTEN |
Friday, March 24, 2023 | ASSIGNED TO EXAMINER |
Friday, June 24, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, June 23, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 14, 2022 | NEW APPLICATION ENTERED |