GINGER BEER AN AUTHENTIC NATURAL TASTE OF GINGER PRESENTED BY SUPERMALT Trademark
Trademark Overview
On Monday, November 27, 2023, a trademark application was filed for GINGER BEER AN AUTHENTIC NATURAL TASTE OF GINGER PRESENTED BY SUPERMALT with the United States Patent and Trademark Office. The USPTO has given the GINGER BEER AN AUTHENTIC NATURAL TASTE OF GINGER PRESENTED BY SUPERMALT trademark a serial number of 98286563. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, October 15, 2024. This trademark is owned by Royal Unibrew A/S. The GINGER BEER AN AUTHENTIC NATURAL TASTE OF GINGER PRESENTED BY SUPERMALT trademark is filed in the Light Beverage Products category with the following description:
Non-alcoholic carbonated beverages; Soft drinks
General Information
Serial Number | 98286563 |
Word Mark | GINGER BEER AN AUTHENTIC NATURAL TASTE OF GINGER PRESENTED BY SUPERMALT |
Filing Date | Monday, November 27, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, October 15, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 20, 2024 |
Trademark Statements
Description of Mark | The mark consists of a gold colored square having a cream-colored square with a red and cream outline that is broken at the center bottom and the interior of which is decorated with black and white doodles. Within the black and white doodled section there are five identifiable doodles that have green and yellow accents in place of the black color. In a clockwise direction there are green and yellow dots and lines behind the last letters of "ER" of "GINGER"; next comes a yellow and green section below the second half of the word "BEER"; next directly below the "BE" of "BEER" are yellow accents consisting of two yellow lines and a cluster of four yellow dots; on the bottom left is a doodle flower in green and yellow; and last, directly below the "G" in "GINGER" is a doodle with a green shape and three yellow dots. Superimposed over the doodle are three groups of words: largest are the words "GINGER" in red and "BEER" in green, both in a handwritten script and outlined in white, on the bottom right are the words "AN AUTHENTIC NATURAL TASTE OF GINGER" in green in a sans-serif block font, and in the bottom center are the words "PRESENTED BY SUPERMALT" in red in a sans-serif block font and "SUPERMALT" is bolded. |
Pseudo Mark | GINGER BEER AN AUTHENTIC NATURAL TASTE OF GINGER PRESENTED BY SUPER MALT |
Indication of Colors claimed | The color(s) gold, cream, red, green, white, black, and yellow is/are claimed as a feature of the mark. |
NOT AVAILABLE | "GINGER BEER" AND "AN AUTHENTIC NATURAL TASTE OF GINGER" |
Goods and Services | Non-alcoholic carbonated beverages; Soft drinks |
Classification Information
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 27, 2023 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Royal Unibrew A/S |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Faxe 4640 DK |
Party Name | Royal Unibrew A/S |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Faxe 4640 DK |
Trademark Events
Event Date | Event Description |
Monday, November 27, 2023 | NEW APPLICATION ENTERED |
Thursday, February 15, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, June 26, 2024 | ASSIGNED TO EXAMINER |
Tuesday, July 16, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 14, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, July 31, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 20, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, August 20, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 15, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |