Serial Number | 87624111 |
Word Mark | GILLI 1733 |
Filing Date | Wednesday, September 27, 2017 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 31, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 27, 2018 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "1733" |
Description of Mark | The mark consists of the term "GILLI" in a stylized font above the numbers "1733" in a stylized font. Both "GILLI" and "1733" appear inside two ovals. |
Goods and Services | Booklets in the field of food and catering; Bottle envelopes of cardboard or paper; Bottle wrappers of cardboard or paper; Boxes of cardboard or paper; Calendars; Catalogs in the field of food and catering; Fountain pens; Graphic art reproductions; Greeting cards; Guide books featuring information in the fields of food and catering; Handkerchiefs of paper; Index books; Invitation cards; Lithographs; Magazines in the field of food and catering; Paper bags; Paper bows for gift wrap; Paper gift cards; Paper labels; Pen cases; Pencils; Pens; Photograph albums; Photographs; Pictures; Postcards; Posters; Printed books in the field of food and catering; Printed menus; Stickers |
Goods and Services | Beer mugs; Bottle openers; Bottles, sold empty; Bread bins; Cake stands; Candy boxes; Cocktail shakers; Cookie cutters; Coolers for wine; Decanters; Dish covers; Dishes and plates; Drinking cups; Drinking glasses; Drinking vessels; Egg cups; Flasks; Fruit bowls of glass; Ice buckets; Ice cube molds; Napkin holders and napkin rings not of precious metal; Pastry cutters; Pie servers; Coffee cups, tea cups and mugs; Non-electric portable beverage coolers |
Goods and Services | Baking-powder; Breakfast cereals; Cereal-based snack foods; Cocoa; Cocoa-based beverages; Coffee; Coffee and coffee substitutes; Dressings for salad; Frozen yoghurt; Honey; Mustard; Processed cereals; Salt; Sauces; Spices; Sugar; Tea; Tea for infusions; Tea substitutes; Treacle; Vinegar; Yeast; Beverages made of coffee; Beverages made of tea; Beverages with a tea base; Caffeine-free coffee; Flavourings of tea, other than essential oils, for food or beverages; Instant coffee |
Goods and Services | Beer; Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages; Fruit beverages; Fruit drinks; Fruit juices; Mineral and aerated water; Non-alcoholic beer; Non-alcoholic cocktail mixes; Non-alcoholic beverages with tea flavor |
Goods and Services | Alcoholic bitters; Alcoholic beverages containing fruit; Aperitifs; Brandy; Distilled spirits; Gin; Grape wine; Liquor; Prepared alcoholic cocktail; Rum; Vodka; Whisky; Wines; Sparkling wines |
Goods and Services | Bar services; Providing of food and drink; Restaurant services featuring ice cream and confectionery; Restaurants; Tea rooms |
Pseudo Mark | GILLI ONE THOUSAND SEVEN HUNDRED THIRTY THREE |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 2, 2017 |
Primary Code | 016 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 2, 2017 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 2, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 2, 2017 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 2, 2017 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 2, 2017 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Gilli 1733 - Società a Responsabilità Limitata |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Firenze IT |
Party Name | Gilli 1733 - Società a Responsabilità Limitata |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Firenze IT |
Event Date | Event Description |
Tuesday, June 1, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, May 31, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, September 15, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, September 14, 2020 | EXTENSION 5 GRANTED |
Friday, August 28, 2020 | EXTENSION 5 FILED |
Monday, September 14, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, August 28, 2020 | TEAS EXTENSION RECEIVED |
Saturday, February 29, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, February 21, 2020 | EXTENSION 4 GRANTED |
Friday, February 21, 2020 | EXTENSION 4 FILED |
Friday, February 21, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, February 21, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, February 21, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, February 21, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, February 21, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Friday, February 21, 2020 | TEAS EXTENSION RECEIVED |
Saturday, August 17, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 15, 2019 | EXTENSION 3 GRANTED |
Thursday, August 15, 2019 | EXTENSION 3 FILED |
Thursday, August 15, 2019 | TEAS EXTENSION RECEIVED |
Friday, April 5, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, April 3, 2019 | EXTENSION 2 GRANTED |
Wednesday, April 3, 2019 | EXTENSION 2 FILED |
Wednesday, April 3, 2019 | TEAS EXTENSION RECEIVED |
Monday, December 10, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Saturday, September 1, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 30, 2018 | EXTENSION 1 GRANTED |
Thursday, August 30, 2018 | EXTENSION 1 FILED |
Thursday, August 30, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, April 24, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 27, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, February 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, January 19, 2018 | ASSIGNED TO LIE |
Tuesday, January 9, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, January 9, 2018 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, January 9, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 9, 2018 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 9, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, January 4, 2018 | ASSIGNED TO EXAMINER |
Tuesday, October 3, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, October 2, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, September 30, 2017 | NEW APPLICATION ENTERED IN TRAM |