GIGI'S LAVENDER COMPANY Trademark
Trademark Overview
On Thursday, August 24, 2023, a trademark application was filed for GIGI'S LAVENDER COMPANY with the United States Patent and Trademark Office. The USPTO has given the GIGI'S LAVENDER COMPANY trademark a serial number of 98148255. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, August 12, 2024. The GIGI'S LAVENDER COMPANY trademark is filed in the Staple Food Products and Medical & Beauty Services & Agricultural Services categories with the following description:
Garden herbs, preserved
Plant nursery services
General Information
| Serial Number | 98148255 |
| Word Mark | GIGI'S LAVENDER COMPANY |
| Filing Date | Thursday, August 24, 2023 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, August 12, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Garden herbs, preserved |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 05/08/1960 |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 05/08/2019 |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 05/08/1960 |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 05/08/2019 |
| Goods and Services | Plant nursery services |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, September 24, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, May 8, 1960 |
| First Use In Commerce Date | Wednesday, May 8, 2019 |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 7 - Inactive - Insufficient fee received |
| Class Status Date | Sunday, September 24, 2023 |
| Primary Code | 044 |
| First Use Anywhere Date | Sunday, May 8, 1960 |
| First Use In Commerce Date | Wednesday, May 8, 2019 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Joelton, TN 37080 |
Trademark Events
| Event Date | Event Description |
| Sunday, September 24, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 24, 2024 | ASSIGNED TO EXAMINER |
| Thursday, April 25, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, April 25, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, April 25, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, August 28, 2023 | NEW APPLICATION ENTERED |
| Monday, August 12, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, August 12, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
