GIG Trademark

Trademark Overview

On Thursday, August 16, 2001, a trademark application was filed for GIG with the United States Patent and Trademark Office. The USPTO has given the GIG trademark a serial number of 76302276. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, May 3, 2022. This trademark is owned by Gluten Intolerance Group of North America. The GIG trademark is filed in the Education & Entertainment Services category with the following description:

Educational services, namely, conducting classes, seminars, conferences, and workshops in the field of gluten intolerance; applicant also distributes course materials and brochures in connection therewith
gig

General Information

Serial Number76302276
Word MarkGIG
Filing DateThursday, August 16, 2001
Status800 - REGISTERED AND RENEWED
Status DateTuesday, May 3, 2022
Registration Number2600920
Registration DateTuesday, July 30, 2002
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 7, 2002

Trademark Statements

Goods and ServicesEducational services, namely, conducting classes, seminars, conferences, and workshops in the field of gluten intolerance; applicant also distributes course materials and brochures in connection therewith

Classification Information

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateFriday, September 7, 2001
Primary Code041
First Use Anywhere DateFriday, April 30, 1976
First Use In Commerce DateFriday, April 30, 1976

Trademark Owner History

Party NameGluten Intolerance Group of North America
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressAuburn, WA 980923667
Party NameGluten Intolerance Group of North America
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAuburn, WA 980923667
Party NameGluten Intolerance Group of North America
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAuburn, WA 980923667

Trademark Events

Event DateEvent Description
Tuesday, May 3, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, May 3, 2022REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Tuesday, May 3, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, May 3, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 5, 2022TEAS SECTION 8 & 9 RECEIVED
Friday, July 30, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, May 31, 2018NOTICE OF SUIT
Friday, February 23, 2018NOTICE OF SUIT
Tuesday, February 6, 2018NOTICE OF SUIT
Tuesday, December 5, 2017NOTICE OF SUIT
Wednesday, September 28, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 28, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, July 18, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, July 18, 2012REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, July 18, 2012REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, July 18, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, July 6, 2012TEAS SECTION 8 & 9 RECEIVED
Tuesday, May 13, 2008REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, May 2, 2008ASSIGNED TO PARALEGAL
Wednesday, April 16, 2008TEAS SECTION 8 & 15 RECEIVED
Tuesday, April 15, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 15, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, November 5, 2007CASE FILE IN TICRS
Tuesday, July 30, 2002REGISTERED-PRINCIPAL REGISTER
Tuesday, May 7, 2002PUBLISHED FOR OPPOSITION
Wednesday, April 17, 2002NOTICE OF PUBLICATION
Wednesday, January 16, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 12, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, October 13, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 28, 2001NON-FINAL ACTION MAILED
Monday, September 24, 2001ASSIGNED TO EXAMINER

Related Keywords

distributes also applicant course materials therewith connection brochures intolerance gluten