Serial Number | 79360206 |
Word Mark | GIF GOURMET ITALIAN FOOD |
Filing Date | Friday, July 29, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 12, 2024 |
Registration Number | 7324545 |
Registration Date | Tuesday, March 12, 2024 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 26, 2023 |
Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, pasta; bread, pastries and confectionery, namely, biscuits, brioches; ice cream; sugar, honey, treacle; yeast, baking-powder; salt; spices; ice being frozen water |
Description of Mark | The mark consists of the wording "GIF" in black letters with a green circle around it. The "G" in "GIF" interrupts the green circle. A red circle appears around the green circle with the wording "GOURMET ITALIAN FOOD" in black interrupting the red circle and appearing directly above the wording "GIF". |
Goods and Services | Meat; processed fish; poultry and meat; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies for food, other than confectionery; jams; compotes; eggs; milk and other milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food |
Indication of Colors claimed | The color(s) green, red, and black is/are claimed as a feature of the mark. |
Goods and Services | Business administration; management administration of commercial undertakings being business management; commercial assistance in business management; operational business assistance to enterprises; commercial management; business management;negotiation and conclusion of commercial transactions for third parties; arranging of trading transactions and commercial contracts; business planning services; business analysis and information services, and market research; advertising services relating to the commercialization of new products; business appraisals; negotiation of commercial transactions for third parties; commercial intermediation services being business intermediary services relating to the matching of various professionals with clients |
NOT AVAILABLE | "GOURMET ITALIAN FOOD" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 13, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 13, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 13, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | GOURMET ITALIAN FOOD S.P.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | GOURMET ITALIAN FOOD S.P.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | GOURMET ITALIAN FOOD S.P.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | IT |
Event Date | Event Description |
Thursday, January 12, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, January 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, January 17, 2023 | APPLICATION FILING RECEIPT MAILED |
Wednesday, May 17, 2023 | ASSIGNED TO EXAMINER |
Friday, May 19, 2023 | NON-FINAL ACTION WRITTEN |
Saturday, May 20, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, June 29, 2023 | REFUSAL PROCESSED BY MPU |
Saturday, July 1, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, July 26, 2023 | REFUSAL PROCESSED BY IB |
Thursday, October 19, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, October 19, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, October 20, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, November 20, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Monday, November 20, 2023 | EXAMINERS AMENDMENT E-MAILED |
Monday, November 20, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, November 20, 2023 | EXAMINER'S AMENDMENT ENTERED |
Monday, November 20, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 6, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, December 6, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, December 6, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Tuesday, December 26, 2023 | NOTIFICATION PROCESSED BY IB |
Tuesday, December 26, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, December 26, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 12, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 12, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Thursday, June 13, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |