
| Serial Number | 97590775 |
| Word Mark | GIBSONS |
| Filing Date | Wednesday, September 14, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 16, 2024 |
| Registration Number | 7274295 |
| Registration Date | Tuesday, January 16, 2024 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 31, 2023 |
| Goods and Services | Cooking salt; Flavored salt; Spice blends; Spice rubs; Dry spice rub for meats and fish |
| Goods and Services | Meat; Steaks of meat; All natural meats, namely, beef, pork, lamb, and seafood; Frankfurters; Ground meat; Hamburger; Packaged entrees consisting primarily of meat, fish, poultry or vegetables |
| Goods and Services | On-line retail store services featuring food and food related items; Retail store services featuring beef, lamb, pork, seafood or poultry and related items |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 29, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, May 2, 2011 |
| First Use In Commerce Date | Monday, May 2, 2011 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 29, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, May 2, 2011 |
| First Use In Commerce Date | Monday, May 2, 2011 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 29, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | Friday, June 15, 2018 |
| First Use In Commerce Date | Friday, June 15, 2018 |
| Party Name | GIBSONS L.L.C. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chicago, IL 60654 |
| Party Name | GIBSONS L.L.C. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chicago, IL 60654 |
| Party Name | GIBSONS L.L.C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chicago, IL 60654 |
| Event Date | Event Description |
| Monday, January 22, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, January 17, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 16, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 16, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 31, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 31, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 11, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 26, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 26, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 26, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 26, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 26, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 26, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, September 26, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, June 26, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 26, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, June 26, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, June 26, 2023 | ASSIGNED TO EXAMINER |
| Thursday, September 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, September 17, 2022 | NEW APPLICATION ENTERED |