GIAZZA Trademark

Trademark Overview


On Thursday, August 13, 2020, a trademark application was filed for GIAZZA with the United States Patent and Trademark Office. The USPTO has given the GIAZZA trademark a serial number of 90111307. The federal status of this trademark filing is REGISTERED as of Tuesday, April 27, 2021. This trademark is owned by RT Wholesale, LLC. The GIAZZA trademark is filed in the Staple Food Products category with the following description:

Fresh Pizza; Frozen Pizza; Pizza Dough; Flatbread Pizza
giazza

General Information


Serial Number90111307
Word MarkGIAZZA
Filing DateThursday, August 13, 2020
Status700 - REGISTERED
Status DateTuesday, April 27, 2021
Registration Number6332632
Registration DateTuesday, April 27, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 12, 2021

Trademark Statements


Goods and ServicesFresh Pizza; Frozen Pizza; Pizza Dough; Flatbread Pizza

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 15, 2020
Primary Code030
First Use Anywhere DateFriday, June 12, 2020
First Use In Commerce DateFriday, June 12, 2020

Trademark Owner History


Party NameRT Wholesale, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSchiller Park, IL 60176

Party NameRT Wholesale, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSchiller Park, IL 60176

Party NameRT Wholesale, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSchiller Park, IL 60176

Trademark Events


Event DateEvent Description
Tuesday, April 27, 2021REGISTERED-PRINCIPAL REGISTER
Wednesday, March 24, 2021EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, January 12, 2021EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, January 12, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 12, 2021PUBLISHED FOR OPPOSITION
Wednesday, December 23, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 8, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 8, 2020EXAMINER'S AMENDMENT ENTERED
Tuesday, December 8, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, December 8, 2020EXAMINERS AMENDMENT E-MAILED
Tuesday, December 8, 2020EXAMINERS AMENDMENT -WRITTEN
Tuesday, December 8, 2020ASSIGNED TO EXAMINER
Tuesday, September 15, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, August 17, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords


giazza pizza flatbread dough frozen fresh