GIANGI'S KITCHEN Trademark

Trademark Overview


On Wednesday, August 28, 2024, a trademark application was filed for GIANGI'S KITCHEN with the United States Patent and Trademark Office. The USPTO has given the GIANGI'S KITCHEN trademark a serial number of 98722955. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, August 29, 2024. This trademark is owned by GIANGI'S KITCHEN, LLC. The GIANGI'S KITCHEN trademark is filed in the Restaurant & Hotel Services category with the following description:

Providing a website featuring information in the field of recipes and cooking; Providing information in the field of recipes and cooking via a website; Providing information in the field of recipes via a website
giangi's kitchen

General Information


Serial Number98722955
Word MarkGIANGI'S KITCHEN
Filing DateWednesday, August 28, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, August 29, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProviding a website featuring information in the field of recipes and cooking; Providing information in the field of recipes and cooking via a website; Providing information in the field of recipes via a website

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, August 28, 2024
Primary Code043
First Use Anywhere DateThursday, February 4, 2010
First Use In Commerce DateMonday, June 20, 2011

Trademark Owner History


Party NameGIANGI'S KITCHEN, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPhoenix, AZ 85028

Trademark Events


Event DateEvent Description
Thursday, August 29, 2024NEW APPLICATION ENTERED