GIANELLI Trademark

Trademark Overview


On Friday, April 5, 1974, a trademark application was filed for GIANELLI with the United States Patent and Trademark Office. The USPTO has given the GIANELLI trademark a serial number of 73017972. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, March 16, 2020. This trademark is owned by G & L DAVIS MEAT COMPANY. The GIANELLI trademark is filed in the Meat & Processed Food Products category with the following description:

FRESH AND FROZEN SAUSAGE, PORK LOINS AND FRESH HAM
gianelli

General Information


Serial Number73017972
Word MarkGIANELLI
Filing DateFriday, April 5, 1974
Status710 - CANCELLED - SECTION 8
Status DateMonday, March 16, 2020
Registration Number1018894
Registration DateTuesday, August 26, 1975
Mark Drawing3U08 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFRESH AND FROZEN SAUSAGE, PORK LOINS AND FRESH HAM

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, March 16, 2020
Primary Code029
First Use Anywhere DateMonday, November 30, 1959
First Use In Commerce DateMonday, November 30, 1959

Trademark Owner History


Party NameG & L DAVIS MEAT COMPANY
Party Type40 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSYRACUSE, NY 13220

Party NameG & L DAVIS MEAT COMPANY
Party Type30 - Original Registrant
Legal Entity Type02 - Partnership
AddressLIVERPOOL, NY 13088

Trademark Events


Event DateEvent Description
Monday, March 16, 2020CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Wednesday, January 14, 2009NOTICE OF DESIGN SEARCH CODE MAILED
Friday, October 26, 2007CASE FILE IN TICRS
Saturday, June 10, 2006REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Saturday, June 10, 2006REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, June 7, 2006ASSIGNED TO PARALEGAL
Thursday, August 25, 2005TEAS SECTION 8 & 9 RECEIVED
Thursday, September 7, 1995REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, August 23, 1995POST REGISTRATION ACTION MAILED - SEC. 9
Monday, July 24, 1995POST REGISTRATION ACTION MAILED - SEC. 9
Thursday, June 29, 1995REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
Wednesday, November 18, 1981REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Related Keywords


gianelli fresh loins pork sausage frozen