| Serial Number | 76243426 |
| Word Mark | GIANDUIA 1865 |
| Filing Date | Wednesday, April 18, 2001 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, July 15, 2003 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Chocolate |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 1, 2001 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, November 30, 1977 |
| First Use In Commerce Date | Wednesday, November 30, 1977 |
| Party Name | Chocoladefabriken Lindt & Sprungli AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | CH-8802 Kilchberg CH |
| Event Date | Event Description |
| Thursday, July 6, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 15, 2003 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, November 7, 2002 | NON-FINAL ACTION MAILED |
| Wednesday, March 27, 2002 | PAPER RECEIVED |
| Friday, September 28, 2001 | NON-FINAL ACTION MAILED |
| Monday, September 24, 2001 | ASSIGNED TO EXAMINER |
| Friday, May 25, 2001 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |