GHIRUM Trademark

Trademark Overview


On Thursday, September 16, 2021, a trademark application was filed for GHIRUM with the United States Patent and Trademark Office. The USPTO has given the GHIRUM trademark a serial number of 97031503. The federal status of this trademark filing is REGISTERED as of Tuesday, November 29, 2022. This trademark is owned by Ghirum Co., Ltd.. The GHIRUM trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Processed cereal, flour, and processed grain, grain-based snack foods, yeast extract for food, malt extract for food, bread, natural sweeteners, soy sauce, red pepper paste (gochujang), soybean paste (doenjang), fast-fermented bean paste (cheonggukjang), seasonings, sauces, vinegar, spices, salt, tea, coffee in roasted, powdered, whole bean or liquid form, Tea-based beverages

Processed/frozen/dried and cooked fruits and vegetables, processed fruits, kimchi, kkakdugi, fermented vegetables, pickled vegetables, processed vegetables, Korean side dishes, namely, pickled vegetables, soups, vegetable concentrate for cooking, processed tofu, processed legume, meat/fish/poultry and game meats not live, processed meats and sausages, meat-based snack foods, processed meats, edible fats and oil, processed edible sea grass, processed fish

Promoting the goods and services of others by means of operating an on-line shopping mall with links to the retail web sites of others, and mail order services featuring fermented vegetables, kimchi, kkakdugi, pickled vegetable, preserved/frozen/dried and cooked fruits and vegetables, processed grain foods, snack, processed vegetable, pickled vegetable, processed meat, Korean side dishes, coffee, tea beverages, juice beverages, cooking sauces, spices, salt, and soy sauce
ghirum

General Information


Serial Number97031503
Word MarkGHIRUM
Filing DateThursday, September 16, 2021
Status700 - REGISTERED
Status DateTuesday, November 29, 2022
Registration Number6910472
Registration DateTuesday, November 29, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 13, 2022

Trademark Statements


Goods and ServicesProcessed cereal, flour, and processed grain, grain-based snack foods, yeast extract for food, malt extract for food, bread, natural sweeteners, soy sauce, red pepper paste (gochujang), soybean paste (doenjang), fast-fermented bean paste (cheonggukjang), seasonings, sauces, vinegar, spices, salt, tea, coffee in roasted, powdered, whole bean or liquid form, Tea-based beverages
Description of MarkThe mark consists of stylized rendering of the mark "Ghirum" under the square that contains stylized rendering of a ring shaped design.
Goods and ServicesProcessed/frozen/dried and cooked fruits and vegetables, processed fruits, kimchi, kkakdugi, fermented vegetables, pickled vegetables, processed vegetables, Korean side dishes, namely, pickled vegetables, soups, vegetable concentrate for cooking, processed tofu, processed legume, meat/fish/poultry and game meats not live, processed meats and sausages, meat-based snack foods, processed meats, edible fats and oil, processed edible sea grass, processed fish
Goods and ServicesPromoting the goods and services of others by means of operating an on-line shopping mall with links to the retail web sites of others, and mail order services featuring fermented vegetables, kimchi, kkakdugi, pickled vegetable, preserved/frozen/dried and cooked fruits and vegetables, processed grain foods, snack, processed vegetable, pickled vegetable, processed meat, Korean side dishes, coffee, tea beverages, juice beverages, cooking sauces, spices, salt, and soy sauce

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 21, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 21, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, October 21, 2021
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGhirum Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressGangwon-do N/A
KR

Party NameGhirum Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGangwon-do N/A
KR

Party NameGhirum Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGangwon-do N/A
KR

Trademark Events


Event DateEvent Description
Tuesday, November 29, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 29, 2022REGISTERED-PRINCIPAL REGISTER
Thursday, September 15, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 15, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, September 15, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 13, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 13, 2022PUBLISHED FOR OPPOSITION
Wednesday, August 24, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 10, 2022ELECTRONIC RECORD REVIEW COMPLETE
Friday, August 5, 2022ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Friday, July 29, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 28, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 27, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 27, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 20, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 20, 2022NON-FINAL ACTION E-MAILED
Monday, June 20, 2022NON-FINAL ACTION WRITTEN
Monday, June 20, 2022ASSIGNED TO EXAMINER
Friday, October 22, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, October 21, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, September 20, 2021NEW APPLICATION ENTERED IN TRAM