Serial Number | 88835727 |
Word Mark | GFGENIE |
Filing Date | Monday, March 16, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, April 10, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 14, 2020 |
Goods and Services | Biscuits; Bread; Bread mixes; Breadcrumbs; Brownies; Buns; Cake batter; Cake dough; Cake mixes; Cakes; Cereal bars; Cereal based snack food; Cereal-based snack bars; Cookies; Crackers; Croissants; Donuts; Dough; Flour-based chips; Flour; Food starch; Gingerbread; Macaroni; Muffins; Noodle-based prepared meals; Noodles; Pancake mixes; Pancakes; Pasta; Pastries; Pastry dough; Pies; Pizza; Pizza crust; Pizza crust mixes; Ravioli; Rice-based snack foods; Rice cakes; Rice pudding; Rolls; Sandwiches; Spaghetti; Taco chips; Taco shells; Tacos; Tortillas; Unleavened bread; Vermicelli; Waffles; Breakfast cereals; Dessert puddings; all of the foregoing being gluten free |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 20, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | American Key Food Products, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Closter, NJ 07624 |
Party Name | American Key Food Products, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Closter, NJ 07624 |
Event Date | Event Description |
Monday, April 10, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, April 10, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, August 31, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, August 29, 2022 | SOU EXTENSION 4 GRANTED |
Monday, August 29, 2022 | SOU EXTENSION 4 FILED |
Monday, August 29, 2022 | TEAS EXTENSION RECEIVED |
Thursday, March 3, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, February 28, 2022 | SOU EXTENSION 3 GRANTED |
Monday, February 28, 2022 | SOU EXTENSION 3 FILED |
Monday, February 28, 2022 | TEAS EXTENSION RECEIVED |
Friday, September 10, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, September 8, 2021 | SOU EXTENSION 2 GRANTED |
Wednesday, September 8, 2021 | SOU EXTENSION 2 FILED |
Wednesday, September 8, 2021 | TEAS EXTENSION RECEIVED |
Wednesday, March 3, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, March 1, 2021 | SOU EXTENSION 1 GRANTED |
Monday, March 1, 2021 | SOU EXTENSION 1 FILED |
Monday, March 1, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, September 8, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 14, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 14, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, June 24, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 8, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 8, 2020 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 8, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 8, 2020 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 8, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Monday, June 8, 2020 | ASSIGNED TO EXAMINER |
Friday, March 20, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 19, 2020 | NEW APPLICATION ENTERED |