GFGENIE Trademark

Trademark Overview


On Monday, March 16, 2020, a trademark application was filed for GFGENIE with the United States Patent and Trademark Office. The USPTO has given the GFGENIE trademark a serial number of 88835727. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 10, 2023. This trademark is owned by American Key Food Products, LLC. The GFGENIE trademark is filed in the Staple Food Products category with the following description:

Biscuits; Bread; Bread mixes; Breadcrumbs; Brownies; Buns; Cake batter; Cake dough; Cake mixes; Cakes; Cereal bars; Cereal based snack food; Cereal-based snack bars; Cookies; Crackers; Croissants; Donuts; Dough; Flour-based chips; Flour; Food starch; Gingerbread; Macaroni; Muffins; Noodle-based prepared meals; Noodles; Pancake mixes; Pancakes; Pasta; Pastries; Pastry dough; Pies; Pizza; Pizza crust; Pizza crust mixes; Ravioli; Rice-based snack foods; Rice cakes; Rice pudding; Rolls; Sandwiches; Spaghetti; Taco chips; Taco shells; Tacos; Tortillas; Unleavened bread; Vermicelli; Waffles; Breakfast cereals; Dessert puddings; all of the foregoing being gluten free
gfgenie

General Information


Serial Number88835727
Word MarkGFGENIE
Filing DateMonday, March 16, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 10, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 14, 2020

Trademark Statements


Goods and ServicesBiscuits; Bread; Bread mixes; Breadcrumbs; Brownies; Buns; Cake batter; Cake dough; Cake mixes; Cakes; Cereal bars; Cereal based snack food; Cereal-based snack bars; Cookies; Crackers; Croissants; Donuts; Dough; Flour-based chips; Flour; Food starch; Gingerbread; Macaroni; Muffins; Noodle-based prepared meals; Noodles; Pancake mixes; Pancakes; Pasta; Pastries; Pastry dough; Pies; Pizza; Pizza crust; Pizza crust mixes; Ravioli; Rice-based snack foods; Rice cakes; Rice pudding; Rolls; Sandwiches; Spaghetti; Taco chips; Taco shells; Tacos; Tortillas; Unleavened bread; Vermicelli; Waffles; Breakfast cereals; Dessert puddings; all of the foregoing being gluten free

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 20, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAmerican Key Food Products, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCloster, NJ 07624

Party NameAmerican Key Food Products, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCloster, NJ 07624

Trademark Events


Event DateEvent Description
Monday, April 10, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, April 10, 2023ABANDONMENT - NO USE STATEMENT FILED
Wednesday, August 31, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, August 29, 2022SOU EXTENSION 4 GRANTED
Monday, August 29, 2022SOU EXTENSION 4 FILED
Monday, August 29, 2022TEAS EXTENSION RECEIVED
Thursday, March 3, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 28, 2022SOU EXTENSION 3 GRANTED
Monday, February 28, 2022SOU EXTENSION 3 FILED
Monday, February 28, 2022TEAS EXTENSION RECEIVED
Friday, September 10, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 8, 2021SOU EXTENSION 2 GRANTED
Wednesday, September 8, 2021SOU EXTENSION 2 FILED
Wednesday, September 8, 2021TEAS EXTENSION RECEIVED
Wednesday, March 3, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 1, 2021SOU EXTENSION 1 GRANTED
Monday, March 1, 2021SOU EXTENSION 1 FILED
Monday, March 1, 2021TEAS EXTENSION RECEIVED
Tuesday, September 8, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 14, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 14, 2020PUBLISHED FOR OPPOSITION
Wednesday, June 24, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 8, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 8, 2020EXAMINER'S AMENDMENT ENTERED
Monday, June 8, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, June 8, 2020EXAMINERS AMENDMENT E-MAILED
Monday, June 8, 2020EXAMINERS AMENDMENT -WRITTEN
Monday, June 8, 2020ASSIGNED TO EXAMINER
Friday, March 20, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 19, 2020NEW APPLICATION ENTERED