GET IT NAKED Trademark

Trademark Overview

On Wednesday, July 1, 2015, a trademark application was filed for GET IT NAKED with the United States Patent and Trademark Office. The USPTO has given the GET IT NAKED trademark a serial number of 86680003. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 14, 2025. The GET IT NAKED trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Enchiladas, salsas; corn chips; rice salads; sauces, marinades; prepared entrees consisting primarily of rice or processed grains, and also including chicken, steak, fish, beans, salsa, sauces, and/or marinades

garden salads, vegetable salads; prepared entrees consisting primarily of chicken, steak, or fish, and also including rice, beans, grains, salsa, sauces, and/or marinades
get it naked

General Information

Serial Number86680003
Word MarkGET IT NAKED
Filing DateWednesday, July 1, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 14, 2025
Registration Number5530582
Registration DateTuesday, July 31, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 19, 2016

Trademark Statements

Goods and ServicesEnchiladas, salsas; corn chips; rice salads; sauces, marinades; prepared entrees consisting primarily of rice or processed grains, and also including chicken, steak, fish, beans, salsa, sauces, and/or marinades
Goods and Servicesgarden salads, vegetable salads; prepared entrees consisting primarily of chicken, steak, or fish, and also including rice, beans, grains, salsa, sauces, and/or marinades

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 14, 2025
Primary Code029
First Use Anywhere DateMonday, March 1, 2004
First Use In Commerce DateMonday, March 1, 2004
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 14, 2025
Primary Code030
First Use Anywhere DateMonday, March 1, 2004
First Use In Commerce DateMonday, March 1, 2004

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressWestlake Village, CA 91361
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressWestlake Village, CA 91361
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWestlake Village, CA 91361

Trademark Events

Event DateEvent Description
Friday, March 4, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, July 4, 2015NEW APPLICATION ENTERED
Tuesday, July 7, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 13, 2015ASSIGNED TO EXAMINER
Monday, October 19, 2015NON-FINAL ACTION WRITTEN
Monday, October 19, 2015NON-FINAL ACTION E-MAILED
Monday, October 19, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, December 19, 2016PETITION TO REVIVE-GRANTED
Friday, March 4, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 4, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 4, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 30, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 19, 2016PUBLISHED FOR OPPOSITION
Tuesday, April 19, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 14, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, December 14, 2016SOU EXTENSION 1 FILED
Monday, December 19, 2016TEAS PETITION TO REVIVE RECEIVED
Wednesday, June 14, 2017SOU EXTENSION 2 FILED
Thursday, December 14, 2017SOU TEAS EXTENSION RECEIVED
Monday, December 19, 2016SOU EXTENSION RECEIVED WITH TEAS PETITION
Monday, December 19, 2016NOTICE OF REVIVAL - E-MAILED
Saturday, January 21, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, February 8, 2017SOU EXTENSION 1 GRANTED
Thursday, February 9, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 14, 2017SOU TEAS EXTENSION RECEIVED
Wednesday, June 14, 2017SOU EXTENSION 2 GRANTED
Friday, June 16, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, December 14, 2017SOU EXTENSION 3 FILED
Thursday, December 14, 2017SOU EXTENSION 3 GRANTED
Tuesday, June 26, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, July 31, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, February 14, 2025CANCELLED SEC. 8 (6-YR)
Tuesday, July 31, 2018REGISTERED-PRINCIPAL REGISTER
Saturday, December 16, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 13, 2018TEAS STATEMENT OF USE RECEIVED
Wednesday, June 13, 2018USE AMENDMENT FILED
Tuesday, June 19, 2018STATEMENT OF USE PROCESSING COMPLETE
Saturday, June 23, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Related Keywords

naked sauces marinades rice salads chicken including also steak salsa grains