GERTIE'S Trademark

Trademark Overview


On Tuesday, August 24, 2021, a trademark application was filed for GERTIE'S with the United States Patent and Trademark Office. The USPTO has given the GERTIE'S trademark a serial number of 90899255. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, December 6, 2023. This trademark is owned by Gertie's Inc.. The GERTIE'S trademark is filed in the Clothing & Apparel Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

pies; biscotti; biscuits; bread; brownies; cakes; candy; cheesecake; chocolate confections; fruit cobblers; cookies; croissants; cupcakes; donuts; meringues; muffins; pastry; peanut confectionery; pie crusts; puddings; sugar confectionery; tarts; tiramisu

peanut butter; nut butters, namely, almond butter, cashew butter; apple butter; hazelnut spread; fruit spreads; jam; jelly; fruit-based fillings for pies

baseball hats; sweaters; tank tops; toques; t-shirts
gertie's

General Information


Serial Number90899255
Word MarkGERTIE'S
Filing DateTuesday, August 24, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, December 6, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicespies; biscotti; biscuits; bread; brownies; cakes; candy; cheesecake; chocolate confections; fruit cobblers; cookies; croissants; cupcakes; donuts; meringues; muffins; pastry; peanut confectionery; pie crusts; puddings; sugar confectionery; tarts; tiramisu
Goods and Servicespeanut butter; nut butters, namely, almond butter, cashew butter; apple butter; hazelnut spread; fruit spreads; jam; jelly; fruit-based fillings for pies
Goods and Servicesbaseball hats; sweaters; tank tops; toques; t-shirts

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateSunday, October 10, 2021
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, October 10, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, October 10, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGertie's Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressToronto M4W3Y8
CA

Trademark Events


Event DateEvent Description
Wednesday, December 6, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, December 6, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, December 6, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, June 6, 2023NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, June 6, 2023INQUIRY TO SUSPENSION E-MAILED
Tuesday, June 6, 2023SUSPENSION INQUIRY WRITTEN
Tuesday, May 9, 2023SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Friday, November 4, 2022NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, November 4, 2022LETTER OF SUSPENSION E-MAILED
Friday, November 4, 2022SUSPENSION LETTER WRITTEN
Tuesday, October 25, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 25, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 25, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, May 26, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 26, 2022NON-FINAL ACTION E-MAILED
Thursday, May 26, 2022NON-FINAL ACTION WRITTEN
Thursday, May 26, 2022ASSIGNED TO EXAMINER
Sunday, October 10, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, August 27, 2021NEW APPLICATION ENTERED