| Serial Number | 97341294 |
| Word Mark | GEORGE'S SIMPLE SELECTS |
| Filing Date | Thursday, March 31, 2022 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Wednesday, October 15, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 28, 2023 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of "GEORGE'S SIMPLE SELECTS" and design; the design consists of a thin outer square with round corners which is slightly open on the upper side near the left edge; a smaller incomplete inner square with round edges appears inside the outer square; a small thin lined circle appears just inside each of the rounded corners of the smaller incomplete square; the "GEORGE'S SIMPLE SELECTS" appears inside the smaller incomplete square with the term "GEORGE'S" appearing above the term "SIMPLE" and the term "SELECTS" appearing below the term "SIMPLE"; a curved line underscores the term "GEORGE'S"; two leaves appear below the lettering "LEC" in the term "SELECTS" and is superimposed on the lower side of the inner incomplete square. |
| Goods and Services | Chicken |
| NOT AVAILABLE | "SELECTS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 5, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | George's, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Springdale, AR 72765 |
| Party Name | George's, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Springdale, AR 72765 |
| Event Date | Event Description |
| Monday, April 4, 2022 | NEW APPLICATION ENTERED |
| Tuesday, April 5, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 6, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, January 17, 2023 | ASSIGNED TO EXAMINER |
| Monday, January 23, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, January 23, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, January 23, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 24, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 24, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 24, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 25, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 8, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 28, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 28, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 25, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 3, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, October 3, 2023 | SOU EXTENSION 1 FILED |
| Tuesday, October 3, 2023 | SOU EXTENSION 1 GRANTED |
| Thursday, October 5, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 26, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, March 26, 2024 | SOU EXTENSION 2 FILED |
| Tuesday, March 26, 2024 | SOU EXTENSION 2 GRANTED |
| Wednesday, March 27, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, October 25, 2024 | SOU TEAS EXTENSION RECEIVED |
| Friday, October 25, 2024 | SOU EXTENSION 3 FILED |
| Friday, October 25, 2024 | SOU EXTENSION 3 GRANTED |
| Friday, October 25, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 15, 2025 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, October 15, 2025 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Thursday, October 23, 2025 | ASSIGNED TO EXAMINER |