GENUINE ITALIAN FOOD BOTTEGA DEL BORGO Trademark
Trademark Overview
On Friday, April 19, 2024, a trademark application was filed for GENUINE ITALIAN FOOD BOTTEGA DEL BORGO with the United States Patent and Trademark Office. The USPTO has given the GENUINE ITALIAN FOOD BOTTEGA DEL BORGO trademark a serial number of 98509707. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, January 13, 2025. This trademark is owned by Foth LLC. The GENUINE ITALIAN FOOD BOTTEGA DEL BORGO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Apple cider vinegar; balsamic vinegar; pistachio sauce
Olive oils for food; extra virgin olive oil for food; Sicilian extra virgin olive oil for food; organic extra virgin olive oil for food; food flavoring, namely, truffle oil; food flavorings, namely, garlic oil; pistachio butter; almond butter
General Information
Serial Number | 98509707 |
Word Mark | GENUINE ITALIAN FOOD BOTTEGA DEL BORGO |
Filing Date | Friday, April 19, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Monday, January 13, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 4, 2025 |
Trademark Statements
Goods and Services | Apple cider vinegar; balsamic vinegar; pistachio sauce |
Description of Mark | The mark consists of the wording "GENUINE ITALIAN FOOD BOTTEGA DEL BORGO" within a geometric carrier with a design featuring three leaves in the upper left portion of the mark. |
Goods and Services | Olive oils for food; extra virgin olive oil for food; Sicilian extra virgin olive oil for food; organic extra virgin olive oil for food; food flavoring, namely, truffle oil; food flavorings, namely, garlic oil; pistachio butter; almond butter |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "GENUINE ITALIAN FOOD BOTTEGA" |
Translation of Words in Mark | The English translation of "BOTTEGA DEL BORGO" in the mark is "VILLAGE SHOP". |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 19, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 19, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Foth LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Lewes, DE 19958 |
Trademark Events
Event Date | Event Description |
Friday, April 19, 2024 | NEW APPLICATION ENTERED |
Monday, October 7, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, October 7, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, November 4, 2024 | NON-FINAL ACTION E-MAILED |
Monday, November 4, 2024 | NON-FINAL ACTION WRITTEN |
Monday, November 4, 2024 | ASSIGNED TO EXAMINER |
Monday, November 4, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, January 8, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 8, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 8, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, January 8, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, January 29, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |