| Serial Number | 85590612 |
| Word Mark | GENUINE ARTISAN CURED MEATS LA QUERCIA GUSTO QUALITA TASTE QUALITY THE OAK PRODOTTI ARTIGIANALI PREGIATI QUERCUS QUERCUS |
| Filing Date | Thursday, April 5, 2012 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, April 28, 2022 |
| Registration Number | 4237610 |
| Registration Date | Tuesday, November 6, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 21, 2012 |
| Description of Mark | The mark consists of a unique oval shape with a dark border and thin lines like the growth lines of a tree creating a faint background in the body of the mark. The lettering of the mark follows the shape of the oval. In the center of the mark is an oak tree on an ovoid ground with a leaping pig under the branches of the tree. There is a reflected image of the oak tree and pig in the bottom half of the mark with the words "quercus quercus" between the reflections. At the top of the mark, within the dark border, are the words "GENUINE ARTISAN CURED MEATS". Below those words are the words "LA QUERCIA" and below that "THE OAK" immediately above the tree. Dividing the upper and lower halves of the mark are the words "GUSTO" with "TASTE" immediately below on the left and "QUALITÁ" with "QUALITY" immediately below on the right. In the bottom half of the mark, beneath the reflected tree and pig are the words "LA QUERCIA". Below that are the words "THE OAK" and then below that the words "PRODOTTI ARTIGIANALI PREGIATI". |
| Goods and Services | Meat |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "LA QUERCIA GUSTO QUALITA PRODOTTI ARTIGIANALI PREGIATI QUERCUS" in the mark is "THE OAK TASTE QUALITY FINE ARTISANAL PRODUCTS". |
| Disclaimer with Predetermined Text | "GENUINE ARTISAN CURED MEATS" AND "QUALITÁ" AND "QUALITY" AND "PRODOTTI ARTIGIANALI PREGIATI" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 13, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, July 15, 2003 |
| First Use In Commerce Date | Tuesday, August 26, 2003 |
| Party Name | DRIFTLESS MEATS L.L.C. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | WAUCOMA, IA 52171 |
| Party Name | La Quercia, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Norwalk, IA 50211 |
| Party Name | La Quercia, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Norwalk, IA 50211 |
| Party Name | La Quercia, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Norwalk, IA 50211 |
| Event Date | Event Description |
| Wednesday, February 8, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, February 8, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, February 8, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, February 8, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, April 28, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, April 28, 2022 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, April 28, 2022 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, April 27, 2022 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Tuesday, April 19, 2022 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Friday, March 18, 2022 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| Tuesday, March 15, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, November 8, 2021 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, November 6, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, December 7, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Thursday, December 7, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Tuesday, December 5, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, November 8, 2017 | TEAS SECTION 8 RECEIVED |
| Wednesday, November 8, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, November 6, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, November 6, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 21, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 21, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 1, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, July 14, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, July 14, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 28, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 28, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 1, 2012 | ASSIGNED TO LIE |
| Friday, May 18, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 15, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 15, 2012 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 15, 2012 | NON-FINAL ACTION WRITTEN |
| Monday, May 7, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 7, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 7, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 3, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 3, 2012 | NON-FINAL ACTION E-MAILED |
| Thursday, May 3, 2012 | NON-FINAL ACTION WRITTEN |
| Friday, April 27, 2012 | ASSIGNED TO EXAMINER |
| Thursday, April 19, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, April 13, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 9, 2012 | NEW APPLICATION ENTERED |