Serial Number | 77356718 |
Word Mark | GENTILINI DAL 1890 |
Filing Date | Thursday, December 20, 2007 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Tuesday, August 28, 2018 |
Registration Number | 3578744 |
Registration Date | Tuesday, February 24, 2009 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 9, 2008 |
Indication of Colors claimed | The color(s) light blue, dark blue, yellow, red, orange and white is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "DAL 1890" |
Description of Mark | The mark consists of the color light blue is in the oval design with a dark blue border, the color yellow is in the wheat sheaves on the left side of the oval and in the train wheels, the color dark blue is in two of the flowers near the wheat sheaves and in the border of the train cars, the color red is in three of the flowers, the color orange is in the front part of the train and in the cars, the color white is in the smoke issuing from the locomotive and in the train cars; word "GENTILINI" appears below this design in stylized lettering, below the word "GENTILINI" is the wording dal "1890", the color dark blue appears in the word "GENTILINI", "dal 1890", and two bands between "dal 1890". |
Goods and Services | [ (Based on Section 44(e)) Jams, jellies ] |
Goods and Services | [ (Based on Section 44(e)) Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour; preparations made from cereals, namely, ready to eat, cereal-derived food bars, breakfast cereals, processed cereals; bread; confectionery, namely, pastilles, fruit jellies; ices; treacle; yeast, baking-powder; salt, mustard; vinegar, sauces, condiments, namely, vinegar and sauces; relish; ice; ] (Based on Use in Commerce with Section 44(d) priority) bakery products, namely, cookies, biscuits, pastries, and honey |
Translation of Words in Mark | The foreign wording in the mark translates into English as FROM. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
Class Status Date | Thursday, March 5, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 27, 2007 |
Primary Code | 030 |
First Use Anywhere Date | Friday, April 30, 2004 |
First Use In Commerce Date | Friday, April 30, 2004 |
Party Name | BISCOTTI P. GENTILINI S.R.L. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | 00131 ROME IT |
Party Name | FABBRICA BISCOTTI P. GENTILINI S.R.L. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 10 - Limited Liability Joint Stock Company |
Address | Rome IT |
Party Name | FABBRICA BISCOTTI P. GENTILINI S.R.L. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 10 - Limited Liability Joint Stock Company |
Address | Rome IT |
Party Name | FABBRICA BISCOTTI P. GENTILINI S.R.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 10 - Limited Liability Joint Stock Company |
Address | Rome IT |
Event Date | Event Description |
Thursday, August 30, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, August 28, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Tuesday, August 28, 2018 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Tuesday, August 28, 2018 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, August 28, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, August 17, 2018 | TEAS SECTION 8 & 9 RECEIVED |
Saturday, February 24, 2018 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Tuesday, January 19, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, March 6, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Thursday, March 5, 2015 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Thursday, March 5, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, February 20, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, February 20, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, February 20, 2015 | TEAS SECTION 8 & 15 RECEIVED |
Wednesday, June 19, 2013 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Thursday, April 14, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, February 24, 2009 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 9, 2008 | PUBLISHED FOR OPPOSITION |
Wednesday, November 19, 2008 | NOTICE OF PUBLICATION |
Wednesday, November 5, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, November 5, 2008 | ASSIGNED TO LIE |
Wednesday, October 29, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 28, 2008 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, October 28, 2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 28, 2008 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 28, 2008 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, October 8, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, October 8, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 8, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 8, 2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, April 8, 2008 | NON-FINAL ACTION E-MAILED |
Tuesday, April 8, 2008 | NON-FINAL ACTION WRITTEN |
Wednesday, March 26, 2008 | ASSIGNED TO EXAMINER |
Friday, December 28, 2007 | NOTICE OF DESIGN SEARCH CODE MAILED |
Thursday, December 27, 2007 | NEW APPLICATION ENTERED IN TRAM |