GELECTA Trademark

Trademark Overview


On Friday, August 6, 2021, a trademark application was filed for GELECTA with the United States Patent and Trademark Office. The USPTO has given the GELECTA trademark a serial number of 79323503. The federal status of this trademark filing is REGISTERED as of Tuesday, December 27, 2022. This trademark is owned by ITALGELATINE S.p.A.. The GELECTA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Jelly beans; fruit jellies being fruit jelly candy; crystallized sugar for making fruit jelly candy; confectionery containing jelly being jelly confectionery; non-medicated confectionery in jelly form, namely, jelly confections infused with alcohol; ham glaze; mixes of sweet adzuki-bean jelly being mizu-yokan-no-moto

Gelatine being unflavored and unsweetened gelatins; jellies for food; meat gelatines; fruit jellies; seafood jellies; fish jellies; jellies, jams, compotes, fruit and vegetable spreads; vegetable jellies
gelecta

General Information


Serial Number79323503
Word MarkGELECTA
Filing DateFriday, August 6, 2021
Status700 - REGISTERED
Status DateTuesday, December 27, 2022
Registration Number6932706
Registration DateTuesday, December 27, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 11, 2022

Trademark Statements


Goods and ServicesJelly beans; fruit jellies being fruit jelly candy; crystallized sugar for making fruit jelly candy; confectionery containing jelly being jelly confectionery; non-medicated confectionery in jelly form, namely, jelly confections infused with alcohol; ham glaze; mixes of sweet adzuki-bean jelly being mizu-yokan-no-moto
Description of MarkThe mark consists of the fanciful wording "GELECTA".
Goods and ServicesGelatine being unflavored and unsweetened gelatins; jellies for food; meat gelatines; fruit jellies; seafood jellies; fish jellies; jellies, jams, compotes, fruit and vegetable spreads; vegetable jellies

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 25, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 25, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameItalgel S.p.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIT

Party NameItalgel S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT

Party NameItalgel S.r.l.
Party Type11 - New Owner Before Publication
Legal Entity Type99 - Other
AddressIT

Party NameITALGELATINE S.p.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressIT

Trademark Events


Event DateEvent Description
Sunday, May 7, 2023CHANGE OF NAME/ADDRESS REC'D FROM IB
Monday, May 1, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, April 12, 2023FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, April 12, 2023FINAL DISPOSITION PROCESSED
Monday, March 27, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, December 27, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 27, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, October 11, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 11, 2022PUBLISHED FOR OPPOSITION
Monday, October 10, 2022NOTIFICATION PROCESSED BY IB
Wednesday, September 21, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 21, 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, September 21, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, September 9, 2022CHANGE OF OWNER RECEIVED FROM IB
Saturday, September 3, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 18, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 18, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 18, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 5, 2022REFUSAL PROCESSED BY IB
Wednesday, June 15, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, June 15, 2022REFUSAL PROCESSED BY MPU
Wednesday, May 18, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, May 17, 2022NON-FINAL ACTION WRITTEN
Friday, May 6, 2022ASSIGNED TO EXAMINER
Friday, October 29, 2021APPLICATION FILING RECEIPT MAILED
Monday, October 25, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 22, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB