| Serial Number | 79234363 |
| Word Mark | GELATO D'ITALIA |
| Filing Date | Monday, December 4, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 12, 2019 |
| Registration Number | 5905670 |
| Registration Date | Tuesday, November 12, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 27, 2019 |
| Goods and Services | Soy-based ice-cream; soya-based ice cream substitutes; ice cream; starch-based binding agents for ice cream; ice cream wafers; fruit ice cream; sorbets, edible ices; frozen yogurts, edible ices; frozen yogurts; ice sticks in the nature of frozen pops; ice cream preparations, namely, bases, products and preparations for making ice creams; products and preparations for making ice cream, particularly aromatic preparations for culinary use, namely, bases, products and preparations for making ice creams; powders for making ice cream; instant preparations for ice cream; cakes in paste form; pasta; candy; coffee; tea; cocoa; sugar; rice; tapioca; artificial coffee; flours; cereal preparations, namely, processed grains for ice cream; bread; biscuits, cookies; cakes; pastry; sugared almond paste; honey; golden syrups; pepper; vinegar; sauces; spices; ice for refreshment; Coffee, cocoa, and chocolate-based beverages |
| Description of Mark | The mark consists of the image of a food vending cart with an umbrella on top. The entire cart is sitting on horizontal line with a small break in the line near the wheel of the cart, all of which is above the word "GELATO" which is above the wording "D'ITALIA" with a short horizontal bar on the bottom left and bottom right of the design. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "GELATO" OR "D'ITALIA" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 15, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GELATO D'ITALIA - INDIAN SRL O IN BREVE"GELATO D'ITALIA SRL" OPPURE ANCORA INBREVE "INDIAN SRL" |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | GELATO D'ITALIA - INDIAN SRL O IN BREVE"GELATO D'ITALIA SRL" OPPURE ANCORA INBREVE "INDIAN SRL" |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | GELATO D'ITALIA - INDIAN SRL O IN BREVE"GELATO D'ITALIA SRL" OPPURE ANCORA INBREVE "INDIAN SRL" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Thursday, June 14, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, June 15, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 15, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, June 19, 2018 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, June 20, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, June 21, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, July 2, 2018 | REFUSAL PROCESSED BY MPU |
| Monday, July 2, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, July 21, 2018 | REFUSAL PROCESSED BY IB |
| Wednesday, January 2, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 7, 2019 | ASSIGNED TO LIE |
| Tuesday, January 8, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 8, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 29, 2019 | FINAL REFUSAL WRITTEN |
| Tuesday, January 29, 2019 | FINAL REFUSAL E-MAILED |
| Tuesday, January 29, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, July 24, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, July 24, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 7, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 24, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 24, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, July 24, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 7, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, August 7, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, August 23, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 27, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 27, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 12, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 12, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, March 6, 2020 | GENERIC MADRID TRANSACTION CREATED |
| Saturday, March 7, 2020 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, May 8, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, November 12, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |