Serial Number | 88725272 |
Word Mark | GELATO & CO. CREMERIA ITALIANA |
Filing Date | Thursday, December 12, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 8, 2022 |
Registration Number | 6662172 |
Registration Date | Tuesday, March 8, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 21, 2021 |
Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cake mixes, cookie mixes, and wheat-based mixes for baked goods; bread, pastries and confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; ice; ice cream, ice cream cakes, mousse cakes, pastry creams, and cappuccino and latte mixes comprised of coffee beverages with powdered milk |
Description of Mark | The mark consists of a large scalloped circle with the words "GELATO & CO." in scripted format above the drawings of a girl holding a cupcake and an ice cream cone with three brush strokes beneath her feet with the word "CREMERIA" appearing to the left of her feet and "ITALIANA" to the right of her feet. |
Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, coffee creamers |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "cremeria italiana" in the mark is "Italian creamery". |
Goods and Services | Services for providing food and drink; temporary accommodation |
Disclaimer with Predetermined Text | "GELATO & CO." AND "CREMERIA ITALIANA" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 16, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 16, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 16, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Gelato & Co. Holdings Ltd |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Grand Cayman KY1-1202 KY |
Party Name | Gelato & Co. Holdings Ltd |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Grand Cayman KY1-1202 KY |
Party Name | Gelato & Co. Holdings Ltd |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Grand Cayman KY1-1202 KY |
Event Date | Event Description |
Tuesday, March 8, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 21, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 21, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, December 1, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, November 18, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 13, 2021 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
Saturday, March 27, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Thursday, September 17, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, September 17, 2020 | LETTER OF SUSPENSION E-MAILED |
Thursday, September 17, 2020 | SUSPENSION LETTER WRITTEN |
Wednesday, September 16, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, September 16, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 16, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Monday, March 16, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Monday, March 16, 2020 | LETTER OF SUSPENSION E-MAILED |
Monday, March 16, 2020 | SUSPENSION LETTER WRITTEN |
Thursday, March 12, 2020 | ASSIGNED TO EXAMINER |
Tuesday, December 17, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, December 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, December 16, 2019 | NEW APPLICATION ENTERED IN TRAM |