| Serial Number | 87103494 |
| Word Mark | GEHL'S |
| Filing Date | Thursday, July 14, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, April 10, 2024 |
| Registration Number | 5312761 |
| Registration Date | Tuesday, October 17, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 1, 2016 |
| Goods and Services | Cheese sauce; Dessert pudding; Caramel sauce; Chocolate sauce; tortilla chips |
| Description of Mark | The mark consists of the stylized word "GEHL'S" in white with a black border, with a portion of the letter "E" colored yellow to depict a portion of a wheel of cheese. The white color outside of the word "GEHL'S" represents background and is not claimed as part of the mark. |
| Goods and Services | Chili con carne |
| Indication of Colors claimed | The color(s) black, white and yellow is/are claimed as a feature of the mark. |
| Goods and Services | Electric food warming and dispensing equipment, namely, hot topping dispensers |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 19, 2016 |
| Primary Code | 011 |
| First Use Anywhere Date | Tuesday, November 1, 2016 |
| First Use In Commerce Date | Tuesday, November 1, 2016 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 19, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, November 1, 2016 |
| First Use In Commerce Date | Tuesday, November 1, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 19, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, December 15, 2016 |
| First Use In Commerce Date | Thursday, December 15, 2016 |
| Party Name | Gehl Foods, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Germantown, WI 53022 |
| Party Name | Gehl Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Germantown, WI 53022 |
| Party Name | Gehl Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Germantown, WI 53022 |
| Event Date | Event Description |
| Wednesday, April 10, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, April 10, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, April 10, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, October 13, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, October 17, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, October 17, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, September 14, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, September 13, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, August 29, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 29, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 22, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 27, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 27, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, July 27, 2017 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, July 4, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, July 3, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, June 20, 2017 | USE AMENDMENT FILED |
| Monday, July 3, 2017 | SOU EXTENSION 1 GRANTED |
| Tuesday, June 20, 2017 | SOU EXTENSION 1 FILED |
| Sunday, July 2, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, June 20, 2017 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 20, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, December 27, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 1, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 1, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 12, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 27, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, September 27, 2016 | ASSIGNED TO LIE |
| Wednesday, September 14, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 14, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, September 14, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 14, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 14, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, September 14, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, September 14, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 14, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 14, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, September 9, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, July 19, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 18, 2016 | NEW APPLICATION ENTERED |