GAUFRES DE PARIS Trademark

Trademark Overview


On Thursday, December 29, 2011, a trademark application was filed for GAUFRES DE PARIS with the United States Patent and Trademark Office. The USPTO has given the GAUFRES DE PARIS trademark a serial number of 79109794. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Wednesday, December 29, 2021. This trademark is owned by LAFOURCADE David. The GAUFRES DE PARIS trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment; sandwiches, pizzas; pancakes (food), cookies and biscuits; cakes; rusks; confectionery; chocolate; beverages made with cocoa, coffee, chocolate or tea
gaufres de paris

General Information


Serial Number79109794
Word MarkGAUFRES DE PARIS
Filing DateThursday, December 29, 2011
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateWednesday, December 29, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment; sandwiches, pizzas; pancakes (food), cookies and biscuits; cakes; rusks; confectionery; chocolate; beverages made with cocoa, coffee, chocolate or tea
Translation of Words in MarkThe English translation of the foreign word(s) in the mark is: Waffles of Paris.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, December 29, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLAFOURCADE David
Party Type10 - Original Applicant
Legal Entity Type98 - Unknown
AddressFR

Trademark Events


Event DateEvent Description
Monday, September 19, 2022UNDELIVERABLE MAIL - NO ACTION TAKEN
Sunday, July 24, 2022NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Saturday, July 23, 2022DEATH OF INTERNATIONAL REGISTRATION
Saturday, November 23, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, November 6, 2013FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, November 6, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, September 6, 2013NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, August 21, 2013NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 21, 2013NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, November 6, 2012ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, November 6, 2012ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, May 12, 2012REFUSAL PROCESSED BY IB
Tuesday, April 10, 2012NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, April 10, 2012REFUSAL PROCESSED BY MPU
Saturday, April 7, 2012NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, April 6, 2012NON-FINAL ACTION WRITTEN
Saturday, March 31, 2012ASSIGNED TO EXAMINER
Tuesday, March 20, 2012APPLICATION FILING RECEIPT MAILED
Friday, March 16, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 15, 2012SN ASSIGNED FOR SECT 66A APPL FROM IB