| Serial Number | 86396655 |
| Word Mark | GATEWAY TO THE NEW FULTON FISH MARKET |
| Filing Date | Tuesday, September 16, 2014 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 7, 2017 |
| Registration Number | 5137970 |
| Registration Date | Tuesday, February 7, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 7, 2015 |
| Goods and Services | Fish sauce; spices; condiments, namely, oyster sauce; savory sauces used as condiments |
| Goods and Services | Seafood, not live; fish, not live; shellfish, not live; frozen fish |
| Goods and Services | Online retail store services featuring seafood, fish, shellfish, sauces, condiments, cookware, cooking and serving utensils, [ books and ] cooking guides |
| Disclaimer with Predetermined Text | "NEW FULTON FISH MARKET" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 23, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, September 30, 2016 |
| First Use In Commerce Date | Friday, September 30, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 23, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, September 30, 2016 |
| First Use In Commerce Date | Friday, September 30, 2016 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 23, 2014 |
| Primary Code | 035 |
| First Use Anywhere Date | Friday, September 30, 2016 |
| First Use In Commerce Date | Friday, September 30, 2016 |
| Party Name | City of New York, by and through its Department of Small Business Services |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | New York, NY 10006 |
| Party Name | City of New York, by and through its Department of Small Business Services |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | New York, NY 10038 |
| Party Name | City of New York, by and through its Department of Small Business Services |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | New York, NY 10038 |
| Event Date | Event Description |
| Wednesday, March 20, 2024 | OFFICE ACTION ISSUED POU3 |
| Thursday, March 14, 2024 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Monday, September 18, 2023 | OFFICE ACTION ISSUED POU2 |
| Wednesday, September 13, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Saturday, March 18, 2023 | OFFICE ACTION ISSUED POU1 |
| Friday, March 17, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, January 31, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, February 7, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, February 7, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, January 4, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, January 3, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, December 5, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, December 1, 2016 | USE AMENDMENT FILED |
| Thursday, December 1, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, July 2, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, July 1, 2016 | SOU EXTENSION 2 GRANTED |
| Tuesday, May 31, 2016 | SOU EXTENSION 2 FILED |
| Friday, July 1, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 31, 2016 | SOU TEAS EXTENSION RECEIVED |
| Friday, November 27, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 25, 2015 | SOU EXTENSION 1 GRANTED |
| Wednesday, November 25, 2015 | SOU EXTENSION 1 FILED |
| Wednesday, November 25, 2015 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 2, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 7, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 7, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 18, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, February 28, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, February 28, 2015 | ASSIGNED TO LIE |
| Monday, February 9, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 9, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 9, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 9, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 9, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 31, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 31, 2014 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 31, 2014 | NON-FINAL ACTION WRITTEN |
| Monday, December 29, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, September 23, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, September 19, 2014 | NEW APPLICATION ENTERED |