GARROBO Trademark

Trademark Overview


On Monday, April 22, 2002, a trademark application was filed for GARROBO with the United States Patent and Trademark Office. The USPTO has given the GARROBO trademark a serial number of 78123361. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Saturday, May 10, 2003. This trademark is owned by All Foods, Inc.. The GARROBO trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

YUCCA CHIPS, REFRIED BEANS, PROCESSED JALAPENO PEPPERS, PROCESSED VEGETABLES, SAUSAGES, TAMALE MIX, FRESH CREAM, BLACK, WHITE, AND RED BEANS, SOUP, RICE,CHOW MEIN, NOODLE SOUP MIX, EVAPORATED MILK, SARDINES, BANANA LEAVES, FRESH CHEESE CURD, FRESH CHEESE CURD MIXED WITH HOT PEPPERS, PROCESSED MANGOS, BAMBOO SHOOT (PACAYA) AND SALAD IN VINEGAR. FIRST USE: 19991000. FIRST USE IN COMMERCE: 19991000

TORTILLAS, CORN CHIPS, CORN CURLS (CHURITOS), TOSTADOS, PALITOS, SALSA, COOKIES, KETCHUP, MUSTARD, RELISH, CORNMEAL, SALT, BROWN SUGAR, NATURAL BARLEY FLOUR IN POWDER AND NECTAR FORM. FIRST USE: 19991000. FIRST USE IN COMMERCE: 19991000

NON-ALCOHOLIC BEVERAGES, NAMELY, GARROBO DRINKS AND JUICES, GARROBO COCKTAIL JUICE DRINK. FIRST USE: 19991000. FIRST USE IN COMMERCE: 19991000

General Information


Serial Number78123361
Word MarkGARROBO
Filing DateMonday, April 22, 2002
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSaturday, May 10, 2003
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesYUCCA CHIPS, REFRIED BEANS, PROCESSED JALAPENO PEPPERS, PROCESSED VEGETABLES, SAUSAGES, TAMALE MIX, FRESH CREAM, BLACK, WHITE, AND RED BEANS, SOUP, RICE,CHOW MEIN, NOODLE SOUP MIX, EVAPORATED MILK, SARDINES, BANANA LEAVES, FRESH CHEESE CURD, FRESH CHEESE CURD MIXED WITH HOT PEPPERS, PROCESSED MANGOS, BAMBOO SHOOT (PACAYA) AND SALAD IN VINEGAR. FIRST USE: 19991000. FIRST USE IN COMMERCE: 19991000
Goods and ServicesTORTILLAS, CORN CHIPS, CORN CURLS (CHURITOS), TOSTADOS, PALITOS, SALSA, COOKIES, KETCHUP, MUSTARD, RELISH, CORNMEAL, SALT, BROWN SUGAR, NATURAL BARLEY FLOUR IN POWDER AND NECTAR FORM. FIRST USE: 19991000. FIRST USE IN COMMERCE: 19991000
Goods and ServicesNON-ALCOHOLIC BEVERAGES, NAMELY, GARROBO DRINKS AND JUICES, GARROBO COCKTAIL JUICE DRINK. FIRST USE: 19991000. FIRST USE IN COMMERCE: 19991000

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 3, 2002
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 3, 2002
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, May 3, 2002
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAll Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFarmingdale, NY 11735

Trademark Events


Event DateEvent Description
Saturday, May 10, 2003ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, August 28, 2002NON-FINAL ACTION MAILED
Wednesday, August 21, 2002ASSIGNED TO EXAMINER